Daira Din Panah Goat Breed in Pakistan

Are you a farmer looking for the perfect breed of goat to add to your farm? Have you heard about the Daira Din Panah goat breed in Pakistan? This rare and hardy breed is well-suited for arid climates, making them an ideal choice for many farmers. Keep reading to learn more about why this amazing breed may be the perfect addition to your farm.

Overview of the Daira Din Panah Goat Breed
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Overview of the Daira Din Panah Goat Breed

The Dera Din Panah goat is a popular domestic goat breed that is native to the Multan and Muzaffargarh districts of the Punjab province in Pakistan. It is primarily raised for milk production, and they are strong and hardy animals. They are one of the best-registered goat breeds in Pakistan, and they are commonly found in Muzaffargarh and Multan districts. The history of this breed is not well documented, but some believe it was discovered in the town of Daira din panah. They have a good yield of milk with an average lactation period of around 150 days per annum. This breed also has excellent potential for meat production due to its muscular body structure. The Dera Din Panah goats are usually white or cream-colored with some having spots on their body.

Characteristics of the Daira Din Panah Goat

The Daira Din Panah is a domestic goat breed that is primarily raised for milk production. This breed originates from the town of Dera Din Panah in the Muzaffargarh district of Pakistan. The goats are characterized by their medium-large size and black coloration with long hair, a large head with Roman nose, hair on the chin, long broad drooping ears and hairy legs. They are quite hardy animals and well adapted to the local climate. The Daira Din Panah produces good quality milk with high butterfat content, making it an important source of nutrition for many people in rural areas. With its easy-going nature and excellent milking abilities, the Daira Din Panah goat is an important asset to any farm or homestead.

Origin and History of the Daira Din Panah Goat

The Daira Din Panah goat is a domestic breed of goat originating from the Multan and Muzaffargarh districts of the Punjab province in Pakistan. It has become a popular breed throughout the subcontinent, and has been referred to as one of the best-registered goat breeds in Pakistan. The Daira Din Panah is a dairy goat breed, primarily raised for milk production. It has a small head with fluffy legs and body.

The breed is well adapted to the local climate and environment, making it an ideal choice for farmers in the region. It can be easily bred with other breeds, allowing farmers to produce more productive animals that meet their particular needs. The Daira Din Panah is also known for its hardiness and disease-resistance, which makes it an attractive choice for many farmers.

Today, this breed can be found all over Pakistan as it has become increasingly popular due to its productivity and hardiness. Farmers in the region have come to rely on this breed for milk production due to its high quality milk yields, as well as its adaptability to harsh climates and disease resistance.

Popularity and Distribution of the Breed

The Daira Din Panah goat is a popular breed of domestic goat that originates from the Multan and Muzaffargarh districts of the Punjab province in Pakistan. This breed is widely distributed throughout the country and is commonly found in farmlands, pastures, and rural areas. It is one of the most popular and heavily populated goat breeds in Pakistan, with registered populations reaching into the thousands. The Daira Din Panah goat is a dairy-type breed that is primarily used for milk production. Genetic studies have revealed appreciable diversity among and within this breed for morphological, milk, meat, hair traits which make it an ideal choice for farmers looking to raise goats for various purposes. Despite its popularity and wide distribution in Pakistan, not much information exists on the history of this breed. However, there are some myths surrounding its discovery in the town of Daira din panah which has been associated with this breed since its inception.

Uses and Adaptability of the breed

The Dera Din Panah goat is a hardy and versatile breed of domestic goat from the Multan and Muzaffargarh districts of the Punjab province of Pakistan. It is mainly raised for milk production, but it can also be used for breeding, fiber, meat, pets, and other purposes. The breed is well adapted to its native environment, with an adult body weight that varies between 30-45kgs. It has an appreciable diversity among and within breeds which gives it great adaptability to different environments.

The genetic diversity of the Dera Din Panah goat has been assessed through 16 microsatellite markers which show its great potential for adaptation. Studies have also been conducted on their performance under desert range conditions in Pakistan which shows how resilient they are and how they can be used in various climates.

Overall, the Dera Din Panah goat is a great choice for those looking for a strong and reliable domestic animal that can thrive in a variety of environments.

Pros and Cons of Keeping a Daira Din Panah Goat

The Daira Din Panah goat is a popular and widely kept breed in Pakistan. They are mainly bred for their unique dancing gait, but have many other secondary benefits such as providing milk, hair and meat. Although the Daira Din Panah goat is hardy and strong, it is important to consider the pros and cons of keeping one before making the decision to do so.

– Hardy and strong breed capable of withstanding harsh conditions
– High level of fertility in does allowing breeding out of season
– Produce high quality milk that can be used for human consumption or sold commercially
– Provide useful hair that can be used for weaving or crafting items
– Meat is lean and tasty, making it suitable for marketing or home consumption
– Need large amounts of feed in order to thrive
– Prone to parasites which must be managed regularly through deworming treatments
– Require careful handling techniques due to their skittish nature
Overall, keeping a Daira Din Panah goat can provide many benefits. However, there are some drawbacks associated with this breed that must be taken into consideration before making the decision to keep one. With proper care and management, these goats can make great additions to any farm or homestead.

Feeding Requirements for a Healthy Diet

Feeding your Daira Din Panah goat a healthy diet is essential for its health and well-being. Goats need a balanced diet of hay, grain, pasture and supplements to remain healthy.

Hay is the most important part of your goat’s diet; it should consist of fresh legume hay such as alfalfa or clover. It should be free from mold and dust, and should be fed in unlimited amounts.

Grain can provide essential nutrients that are not found in hay alone. A few cups of grain each day will supply protein, vitamins, minerals and energy to your goat. Consider adding a vitamin-mineral supplement to the grain to ensure adequate nutrition.

Pasture provides much needed exercise for goats as well as green, leafy material for them to eat. Grazing also helps keep their digestive system functioning properly by providing fiber that is difficult to get from other sources. Make sure the pasture you provide is free from noxious weeds which can make your goats sick if ingested in large amounts over time.

Finally, supplements can be added to the diet if necessary depending on what type of production you are expecting from your goats (milk or meat). Consult with an animal nutritionist or veterinarian for advice on what type and how much supplementation you may need for your particular herd or individual animals needs

Grooming, Shedding, Shearing & Hoof Care

Grooming, shedding, shearing and hoof care are important for the health and well-being of the Dera Din Panah goat breed. Regular brushing helps to remove dust, dirt, parasites and dead hair from their coat. Additionally, trimming of their hooves is essential for preventing problems such as foot rot and lameness. Shedding occurs naturally during springtime when the goats shed their thick winter coats in order to keep cool during hot summer months. Shearing is necessary in order to remove excess wool or hair which can trap moisture causing skin irritation or other potential health issues. Regular grooming and proper hoof care help these goats stay healthy, comfortable and looking great!

Vaccination Requirements for Goats

Vaccinations are an important part of keeping goats healthy and safe from certain diseases. Each goat breed has its own set of vaccination requirements, so it’s important to talk to your veterinarian about which vaccinations are necessary for the goats in your care. Vaccines help prevent many diseases that can be debilitating or even fatal for goats, including rabies, tetanus, and contagious ecthyma (also known as soremouth). It’s also a good idea to vaccinate against other diseases such as respiratory infections, enterotoxemia, and leptospirosis.

It is recommended that young goats receive their first vaccinations at around 4-6 weeks old. This may include one or more of the following: rabies vaccine; tetanus toxoid; CD&T (Clostridium perfringens Types C & D plus Tetanus); pasteurella; and/or other vaccines. After the initial series of shots, booster shots should be given every two to three months until the goat is one year old. After that point, annual booster shots are recommended.

In addition to vaccinations, make sure your goats have access to fresh water and a nutritious diet with plenty of hay or grasses for grazing. Goats also need regular hoof trimming and parasite control treatments such as deworming. Following these preventive measures will help keep your herd healthy and happy!

Common Health Problems in Goats

Goats are often hardy animals that are relatively easy to care for, but they can still suffer from a variety of health problems. Common health issues in goats include parasites, respiratory infections, pneumonia, urinary calculi, and lameness. Parasites such as worms and lice can cause a wide range of symptoms including poor growth and anemia. Respiratory infections can be caused by bacteria or viruses that enter the goat’s respiratory system and cause coughing, sneezing, and nasal discharge. Pneumonia is an inflammation of the lungs caused by bacteria or viruses which can lead to severe breathing difficulties if left untreated. Urinary calculi are stones that form in the bladder that can sometimes block the urethra leading to difficulty urinating. Lameness is usually caused by injuries to the feet or legs which require prompt treatment to prevent further complications.

Breeding and Reproduction Considerations

The Daira Din Panah goat is an excellent breed of domestic goats that are well adapted to their native areas. They are strong and hardy animals, making them a great choice for raising in Pakistan. The does produce good amounts of milk and can have litter sizes ranging from one to three kids per kidding. This breed is not particularly rare and is commonly bred and raised in Pakistan for its milk production and meat quality performance. Generally, the goats are bred once a year in the Thal range area due to seasonal fluctuations. It is important to note that this breed requires special care when it comes to breeding and reproduction considerations such as nutrition, health, housing, temperature control, etc. By providing good care for the Daira Din Panah goats, farmers can ensure optimal productivity of these animals.

Average Lifespan & Mortality Rate for Goats in Pakistan

Goats are an important source of livelihood for many small-scale farmers in Pakistan. The average lifespan and mortality rate for goats in the country vary depending on the breed and age. Generally, does (female goats) weigh around 41 kilograms, while bucks (male goats) can weigh upwards of 60 kilograms. Documentation of goat breeds depends mostly on annual reports, with selection of breeding bulls rarely done rationally. The average age at first calving is 50 ± 1.3 months, while lactation length and calving intervals range from 0.7 to 1 year.

Morbidity and mortality rates due to disease vary significantly in livestock farming in Pakistan; ranging from 70-90% morbidity and 5-10% mortality for some breeds. According to a study conducted by SAARC Agriculture Centre in Islamabad; Daira-Din-Panah (DDP) was found to be the most susceptible breed with 22.72% morbidity, followed by Beetal (20%), Teddy (14.28%) and Nachi (10.52%).

The estimated goat population in the country was 53 million in 2006; however this had dropped to 5 million by 2009 due to various socio-economic factors such as climate change, overgrazing and diseases amongst others. In conclusion, it can be said that goats are still an important livelihood asset for Pakistani farmers despite the falling population numbers; which is why it is important that necessary measures are taken by all stakeholders involved to ensure their health and well being is maintained so they can continue providing valuable resources into the future.

Cost to Buy & Keep a Daira Din Panah Goat in Pakistan
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Cost to Buy & Keep a Daira Din Panah Goat in Pakistan

Raising a Daira Din Panah goat can be an affordable option for those looking to keep a goat as a pet or for dairy production. The breed is native to the districts of Pakistan like Multan and Muzaffargarh, and is one of the most common goats found in Pakistan. The market value of the Daira Din Panah goat is around Rs 17,000 in Dera Chattha, Mandi Bahauddin.

The Daira Din Panah goat is known for its high milk yield and good meat quality. It has good reproductive performance and is also quite hardy, making it ideal for desert range conditions. It grows quickly and can reach up to 90 cm in height at maturity. The coat colour varies from black to white and sometimes red or brownish-grey.

The cost of keeping a Daira Din Panah goat will depend on how you plan to care for it and the environment where you are keeping it. Factors such as food costs, medical care, shelter costs and other expenses should be taken into consideration when estimating the cost of raising this breed of goat. Additionally, providing adequate health care will ensure that your goats stay healthy throughout their lives; this includes regular vaccinations, hoof trimming, parasite control measures and more.


The Daira Din Panah goat is a popular domestic goat breed in Pakistan, primarily raised for milk production. It is native to the Multan and Muzaffargarh districts of the Punjab province. The breed is strong and hardy, with a higher level of inbreeding coefficient compared to other breeds. There are 25 different goat breeds present in Pakistan, as well as two wild relatives such as Markhor and Ibex. Research has shown that fodder availability and prolificacy have an effect on birth weight, weaning weight, weight at 6 and 9 months age, and pre-weaning growth rates. Muhammad Sajjad Khan has conducted research on the performance of Daira Din Panah goats under desert range conditions in Pakistan.

Nawabshah Goat Breed in Pakistan

Are you looking for a unique breed of goat to raise? If so, then you’ve come to the right place! The Nawabshah Goat is an exciting and interesting breed that is sure to bring some fun and excitement into your farm or homestead. Read on to learn more about this special goat and why it might be the perfect addition to your family.

Introduction to Nawabshah Goats

Nawabshah Goats are a breed of goat native to the Sindh region of Pakistan. This breed is renowned for its extraordinary size and weight, as well as its distinct coloration. The Kamori breed is especially popular due to its large ears and silky fur. These goats are primarily found in Dadu, Larkana, and Nawabshah districts of Sindh. They are mainly used for milk production but are also increasingly being raised for meat production.

The most common color variation of Nawabshah Goats is the Gulabi Goat, which has reddish-brown fur with white spots on it’s body. This breed is known to be highly adaptive and can survive in different climates, making them ideal for raising in areas with unpredictable weather patterns.

Nawabshah Goats require adequate nutrition and care to stay healthy and produce high-quality milk or meat products. If you’re considering raising these animals, it’s important to ensure they have access to clean water, plenty of space to roam around in, and a nutritious diet that includes hay grasses and minerals like calcium or phosphorus supplements. Additionally, they should be regularly vaccinated against diseases such as rabies or anthrax.

Overall, Nawabshah Goats are an incredibly hardy breed that will reward those who take the time to give them the proper care they need with delicious dairy products or tender meat cuts!

Characteristics of Nawabshah Goats
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Characteristics of Nawabshah Goats

Nawabshah Goats are a dairy breed native to the Sindh province of Pakistan. They have a distinctive body structure with long ears and neck and a large body, and a distinctive color. The purebred Nawabshah Goat is usually dark in color, with white or brown spots. These animals can be found in regions such as Hyderabad, Dadu, Larkana, Jacobabad, Khairpur and Nawabshah.

In terms of physical characteristics, Kamori Goats are easily recognizable by their large ears and unique body type. They typically have well-developed mammary glands which produce high-quality milk. The average adult weight is approximately eighty kilograms for males and sixty kilograms for females. Moreover, they possess an impressive daily milk yield concentration of up to 4 liters per day!

Overall, Nawabshah Goats are an incredibly popular dairy breed due to their beautiful appearance and high-quality milk production capabilities!

Breeding and Reproduction in Nawabshah Goats

Nawabshah Goats are a popular breed of goat found in the Sindh province of Pakistan. They are known for their hardiness and ability to produce high-quality milk and meat, making them an important source of income for many rural villagers. Breeding and reproduction is a key part of sustaining this industry, as it ensures that there are healthy goats available for sale each year.

Kamori Goats are the most common breed in Nawabshah, with Gulabi Goats being another popular type. These breeds typically start to kid at around 17-18 months old and have a natural breeding cycle. During mating season, they typically experience one ovulation period; however, this can vary depending on factors such as breed, nutrition status and seasonality.

In addition to milk and meat production, Angora goats from Nawabshah also produce other minor products such as wool and mohair. The average age at which Angora goats reach first heat is 11 months old; however, some breeds such as Pateri have been known to reach first heat at 7 months old.

Overall, breeding and reproduction play an important role in sustaining the goat industry in Nawabshah by ensuring that there are healthy animals available each year for sale. As well as contributing to economic growth within rural communities through increased income opportunities, these goats also provide valuable products such as milk and wool that benefit local people further.

Feeding and Nutrition for Nawabshah Goats

Feeding and nutrition is essential for keeping Nawabshah Goats healthy and producing high quality meat. The right feed and nutrition will depend on the age, breed, production system, body size, climate and physiological stage of your goats. When starting a goat farm, feeding may be the highest expense; however, it can also result in higher profits if done correctly. Healthy goat feed or fodder should be available to keep animals nourished and strong. 100% fresh cow and goat feed (Khall) is available in bulk for those looking to purchase it. Additionally, you can find the best goats for sale in Nawabshah by searching through local classified ads on OLX Pakistan. By providing quality feed and nutrition to your goats you’ll ensure that they remain healthy and productive!

Health Requirements for Nawabshah Goats

Nawabshah Goats are a breed of domesticated goats found in Dadu, Nawabshah, Sukhur and part of Larkana in Pakistan. They are a result of cross-breeding between Pateri goats and other breeds. To ensure that these goats remain healthy and productive, they need proper nutrition, shelter, exercise and veterinary care.

Nutrition is key for the health of Nawabshah Goats. Providing them with the right nutrition means providing them with grazing on pastures as well as a balanced diet that includes proteins, fats and carbohydrates. An adult goat should get around 1 kilogram of feed per day which should be kept clean and fresh at all times.

Good housing facilities are also important for these animals to remain healthy. On average, a mature goat needs about 15-16 square feet of space inside their barn or shed for comfortable living conditions. Proper ventilation must also be provided to prevent any respiratory diseases from occurring due to poor air quality.

Finally, regular veterinary care is necessary for prevention and treatment of any medical issues that may arise with these animals. Enterotoxaemia is an overeating disease which can affect Nawabshah Goats so it is important to select animals with excellent body scores, good health condition and an initial live weight around 15 kgs at 6-7 months old (not emaciated).

With the right nutrition, housing facilities and veterinary care, you can ensure that your Nawabshah Goats remain happy, healthy and productive!

Growth Rate of the Nwabshah Goat

The Nawabshah Goat is a breed of goat that originated in the district of Hyderabad, Pakistan. It is known for its hardiness and ability to thrive in harsh conditions. The breed is also popular for its high growth rate, making it an ideal choice for livestock farming. In recent years, the demand for Nawabshah Goats has increased significantly due to their superior meat quality and good milk production.

The growth rate of the Nawabshah Goat depends on several factors such as nutrition, climate, age and health of the animal. Generally speaking, these goats reach their peak growth rate at around two years of age and gradually slow down afterwards. However, they can still grow well into adulthood if provided with adequate food and shelter. On average, a mature adult Nawabshah Goat will weigh between 60-80kgs with some reaching up to 100kgs.

Nutrition plays an important role in determining the growth rate of a Nawabshah Goat as proper diet is essential for healthy development and growth. Goats should have access to fresh grass or hay on a daily basis as well as fresh water for optimal health and growth rate. For supplemental nutrition, it is recommended that goats be fed with a combination of grains such as barley or wheat along with minerals like calcium phosphate which are necessary for bone formation and muscle development.

Overall, the Nawabshah Goat is an excellent breed that has great potential for farmers looking to start livestock farming operations in Pakistan due to its high growth rate and superior meat quality. With proper care and nutrition, these goats can grow well into adulthood while providing ample amounts of milk or meat depending on what you need them for!

Weight of the Nwabshah Goat
Source: www.humnews.pk

Weight of the Nwabshah Goat

The Kamori goat is a dairy breed native to the Sindh province of Pakistan. This breed is mainly found in the districts of Dadu, Larkana, Karachi, Hyderabad and Nawabshah. The average weight of an adult Kamori buck is around 60 kg while the doe weighs roughly 45 kg. They are known for their high milk yield and have been recorded to produce up to 5-2 liters per day on normal fodder. These goats have a beautiful dark brown coat with small coffee-colored or dark patches all over its body. Moreover, they are bred for meat production due to their fast growth rate which has been recorded at 150 grams/day on average. If you’re looking for a livestock option that offers both milk and meat production, then the Kamori goat should be your go-to choice!

Meat Production from the Nwabsha Goat
Source: c.express.pk

Meat Production from the Nwabsha Goat

Nawabshah Goats are a popular breed of goat found in the district of Hyderabad, NawabShah, KhrePur, Tandu-Adam, Shadad Pur and Sanghar. Goat farming in Pakistan has become increasingly popular due to its low cost and high capacity for meat production. The Zardari Goat Farm in Nawabshah is an official farm where you can buy quality goats. It is suggested that a farm of 450 goats per annum be started with 100% capacity from year one. Kamori Goats are a native dairy breed that are found in Dadu, Nawabshah and Larkana Districts of Sindh. They are beautiful and rare breeds that produce up to 210 liters of milk per lactation period. Meat production from Nawabshah Goats is far more productive than other types such as cow milk, sheep and goat milk. With the right investments and maintenance, these goats can provide high quality meat for consumption with good profits for the farmer.

Milk Production from the Nwabsha Goat

The Nawabsha Goat is a popular dairy goat breed native to the Sindh province of Pakistan. This beautiful, rare breed of goats produces an average milk yield of 07 litres per 305 days and has an average lactation period of 17 months. Furthermore, the Kamori, Patteri (Badhi) and Barri breeds are the most common amongst these goats and are mainly raised for both mutton and milk production. The Nawabsha Goat is a great choice for those looking to start their own goat farm as it requires low cost inputs. Additionally, this breed has also been found in Dadu, Nawabshah and Larkana Disrtricts of Sindh where it is used for its milk producing capabilities. With proper care and feeding, this breed can produce quality milk with high fat content which can be used for various purposes such as making cheese or ghee. So if you’re looking to start your own farm business then the Nawabsha Goat should definitely be considered!

The Usefulness of Nwabsaha Goats as Companion Animals

Nawabshah Goats are one of the most useful and beneficial animals in the world. They are incredibly versatile, making them ideal companions for many different lifestyles. Not only do they provide companionship and entertainment, but they also have many practical uses that can make life a bit easier.

Goats can be used to help manage land by grazing on overgrown areas and controlling weeds. They also provide high-quality meat that is both tasty and healthy, as well as delicious milk for drinking or making products like cheese and yogurt.

Goats are also great pets because they are intelligent, social animals with an outgoing personality. They thrive in human environments, forming strong bonds with their owners while providing comfort and emotional support during difficult times in life.

For those interested in raising goats at home, there are several breeds available that can suit any lifestyle or farm needs. Beetal, Teddy, and Nachi goats are all popular choices for their hardiness, good health record, calm temperament, quality meat production capacity, easy care requirements and good milk production capabilities.

Overall the Nawabshah Goat is an excellent choice for anyone looking for a companion animal that has multiple practical uses too!

Pros and Cons of Keeping a Nawabsaha Goat as a Pet

Goats can make great pets, providing companionship, milk production, and land management by grazing. They are usually friendly and curious animals that enjoy human company. The Gulabi goat is especially known for its friendliness with humans and other animals. However, they are small in stature and cannot protect themselves very well from predators or aggressive dogs. Additionally, they require a proper diet which can be costly and need regular vet visits. But if you have the time to dedicate to them, goats can be loving and loyal companions who will bring lots of joy into your life!

Factors Affecting the Price of a Nawabsaha Goat

The price of a Nawabsaha Goat is affected by a number of factors, including the breed, age, health, and availability. The breed affects the price as different breeds have different traits that are valued differently. Age also affects the price as younger goats tend to be cheaper than older ones. Health is also an important factor as healthy goats bring higher prices than those that are sick or injured. Lastly, availability plays a role in the price of goats as a shortage of animals will drive up prices due to increased demand.

Preparing for Care and Maintenance of a Nawabsaha Goat

Taking care of a Nawabsaha Goat can be a rewarding experience. These hardy animals have been used as livestock for centuries and have adapted to the harsh climates of Pakistan. Caring for them properly will ensure they remain healthy and happy. Here are some tips to help you prepare for the care and maintenance of your Nawabsaha Goats:

1. Feeding: Make sure your goats get plenty of feed that is tailored to their specific nutritional needs. Goats need a diet rich in roughage, such as hay, grass, and legumes, which helps keep their digestive system healthy. You should also supplement their diet with grains and minerals to provide essential vitamins and minerals.

2. Housing: Goats need shelter from harsh weather conditions as well as predators such as coyotes or dogs. Provide your goats with a sturdy enclosure that has plenty of room for them to roam around safely, preferably with an attached pasture or other grazing area for them to graze on during the day.

3. Health Care: Regularly examine your goats’ eyes, ears, hooves, teeth, coat, etc., to ensure they are in good health and free from parasites or other health concerns that could affect their quality of life or productivity in the herd. Have a veterinarian come out at least once per year (or more often if needed) to do routine vaccinations and check-ups on all animals in the herd so any potential problems can be caught early on before they become serious issues down the line.

4. Breeding & Reproduction: Monitor your goat’s reproductive cycle so you know when it is best time for breeding purposes or if there are any fertility issues present within the

Housing Requirements for Keeping a Nwabsaha Goat

Housing requirements for keeping a Nawabshah goat are essential for their health and wellbeing. Goats need a minimum of 15 square feet of bedding area per goat, with straw, shredded paper, shavings or corn cobs being suitable bedding materials. In addition to this, goats require an open space of 40 square feet per goat as well as 12 square feet of shade area. For a farm with 450 goats, the required floor space for the bedded area should be at least 10-15 square feet per mature goat and 25 square feet extra to accommodate the young ones. Kamori goats are found in Dadu, Nawabshah and Larkana districts in Sindh and are popular amongst farmers in these areas due to their high milk production rate. When choosing a location for your goat farm, it is important to find an elevated area so that rainwater does not flood the housing facilities. Additionally, make sure that walls are strong enough to prevent predators from entering the premises. Finding suitable goats can be done through online classified ads such as OLX Pakistan which offer great options for buying healthy and productive animals. Keeping these tips in mind when setting up your farm will help ensure that you have happy and healthy goats!


Goat farming in Pakistan is a great way to produce milk, mutton, skin and wool and has provided economic opportunities for many people. Kamori goats are most commonly found in the regions of Nawabshah, Hyderabad, Karachi and Larkana. Goats can eat broccoli in moderation as it belongs to the brassica family. Despite the challenges faced by goat farmers, such as scarcity of pasture/feed and seasonal fluctuations of availability, goat farming remains a viable business venture for many people. Export of goats from Pakistan is also possible with proper documentation and regulations.

White Pink Teddy Goat

Looking for the perfect gift for someone special? Meet the White Pink Teddy Goat! This fuzzy, cuddly friend is sure to bring a smile to anyone’s face. From its soft ears and eyes to its irresistibly cute nose, this lovable creature is the perfect addition to any home. Read on to learn more about this one-of-a-kind companion!

A Brief Introduction to White Pink Teddy Goats

White Pink Teddy Goats are a small but mighty breed of goats that have become increasingly popular due to their multi-purpose use. Originating from Punjab, Pakistan, these goats are most commonly known for their Chevon meat production and hides used for leather production. The coloration of these goats vary greatly but the most common is dark brown with black extremities or white with tan markings. With a short cycle of maturity, they can be ready for market in just three months after birth. This makes them an ideal choice for farmers who want to produce Chevon quickly and efficiently. They are also great choices for gardeners or hobbyists who wish to keep small livestock on their property. With proper care and nutrition, these animals can be hardy and productive members of any family farm!

Characteristics of a White Pink Teddy Goat

Teddy goats are a small-medium sized breed of goat known for their friendly and docile nature. They have low input needs and are highly efficient, making them an excellent choice for small farms. Teddy goats come in a variety of colors, with the most common being off-white, cream, light black, black, and pure white with dark brown extremities. The Beetal breed is also popular and is characterized by its white body with black extremities. These goats also have distinctive pink noses and are usually hornless.

When cared for properly, Teddy goats can be expected to live up to 10 years or more and may produce up to 2 liters of milk per day during their peak production months. They make great family pets due to their gentle personalities and easy-going nature. For those looking for show quality animals, the Teddy goat can provide impressive results in conformation classes as well as milk production competitions.

If you’re considering adding a White Pink Teddy Goat to your farm or home, be sure to visit AQ Goat Farm in Pakistan where they specialize in this breed!

Physical Appearance and Color

Teddy Goats vary in color from off white, cream, light black, black to pure white. They often have patches of tan on their necks and faces. They are a small-medium sized breed and come in a variety of colors. The Faisalabadi breed is mainly either black or red with white markings. The Barbari breed is predominately white but may have solid brown patches on its body.

No matter the color of the goat, their coats are soft and thick which helps them to survive in colder climates. Their ears are long and droopy which adds to their adorable appearance and they have short legs with stout bodies. Teddy Goats also have horns that can vary in size and shape depending on the breed. Overall, they are an incredibly docile animal that makes an excellent pet for any family!

Temperament of a White Pink Teddy Goat

The White Pink Teddy Goat is a small-medium sized breed of goat that is known for its easy handling, docile nature, low input and better efficiency. It has a white coat with pink muzzle and small spots of black or even brown color on its legs. This breed is very popular among farmers in Pakistan due to its fast growth rate and good returns when sold.

The temperament of this breed is generally quite friendly, making it a great choice for those looking for a pet or companion animal. They are also naturally curious animals and enjoy exploring the environment around them. As they are quite easy to handle, they can be trained easily which makes them an ideal pet for children as well as adults alike.

White Pink Teddy Goats are also hardy animals that can cope with most climates provided their needs such as shelter, food, water and other essential requirements are met. They make great grazing animals due to their ability to consume large quantities of grass without getting sick from it. This makes them very efficient grazers and ideal for keeping pastures healthy and balanced in terms of nutrition content.

Overall, the White Pink Teddy Goat is an excellent choice for those looking for an easy going companion animal that will provide good returns when sold in the market or simply bring joy into your home as a pet!

Advantages of Owning a White Pink Teddy Goat

Owning a White Pink Teddy Goat has many advantages. These goats are docile, friendly and need little care and attention compared to other goat breeds. They are strong animals and well adapted to their native areas, making them the perfect choice for any farm. Their coats come in various shades of white and black or white with grey, making them a unique breed of goat. The does are not good milk producers but they can be used for meat production as they have been bred for this purpose. Plus, their cheerful personalities make them great companions! Owning a White Pink Teddy Goat is an incredibly rewarding experience that comes with many benefits.

Care and Maintenance Tips for a White Pink Teddy Goat

White Pink Teddy Goats are a docile, friendly, and hardy breed of goat that need very little care and attention. They should be provided with shelter to protect them from extreme weather conditions and predators. They also need plenty of space to graze on grass and browse on shrubs, leaves, and other plant matter. Make sure they have access to fresh water at all times, as well as a balanced diet that includes hay, grains, minerals, vitamins, and other vital nutrients. Regular exercise is beneficial for their overall health; they should also be dewormed regularly to prevent internal parasites from invading their digestive system. Grooming your White Pink Teddy Goat regularly will help keep their coat in good condition and make them look more attractive. Lastly, always ensure that the environment around your White Pink Teddy Goat is clean and free from any parasites or diseases before bringing them into your home or farm.

Feeding Requirements for a White Pink Teddy Goat

Feeding requirements for a white pink teddy goat depend on its age, sex, breed and production system. Goats need a balanced diet that provides them with essential nutrients such as proteins, fats, carbohydrates, minerals and vitamins. A good quality hay or grass should be the main component of their diet. Forage and pasture can also be included in their diet as well as supplements such as vitamins and minerals. It is important to provide goats with enough fresh water daily to ensure proper hydration. Goats also need access to a mineral block that contains essential minerals such as calcium, phosphorus and magnesium. It is important to monitor your goat’s weight and body condition regularly to ensure they are getting the right nutrition. When feeding goats, it is best to feed them small amounts of food multiple times per day instead of one large meal so they can digest their food properly.

Grooming Needs for a White Pink Teddy Goat

Grooming a White Pink Teddy Goat is a relatively simple process. They are an easy-going breed that only requires basic maintenance. It is important to keep their coats in good condition by brushing and combing regularly to keep it free of dirt and debris. Trimming the hooves should be done every 6-8 weeks and keeping their horns trimmed can help prevent them from becoming overgrown. A healthy diet of quality hay and grain supplemented with fresh vegetables will help maintain a strong, healthy coat as well as other essential nutrients for your teddy goat. Regular checkups with your local veterinarian will also ensure that your goat stays in tip-top shape!

Diseases That Affect the Health of Your Goats

Goats are an important part of many farming operations and can provide a variety of products, such as milk, meat, fiber, and even companionship. However, just like any other livestock species, goats are susceptible to certain diseases. It is important for goat owners to be aware of the most common diseases that affect their animals in order to protect them in the best way possible.

Pasteurella multocida and Mannheimia haemolytica are two bacteria that can cause respiratory infection and even death in dairy goats and sheep. The symptoms of these infections vary but may include drooling, sores or ulcers on the feet or mouth, excessive salivation, lethargy or depression, fever and labored breathing. Goats may also suffer from bottle jaw which is caused by barber pole worm infections or other internal parasites or health issues.

Listeriosis is another serious infectious disease of sheep and goats which causes encephalitis (inflammation of the brain) as well as other illnesses such as mastitis (inflammation of the udder). Infection with Caprine Arthritis Encephalitis virus (CAE) is also a major threat to goat health care since it weakens their immune system similar to how AIDS affects humans. Bacterial diseases can also cause huge economical losses for farmers due to intensification of goat farming practices. To prevent these illnesses it is important that your goats be screened for Johne’s disease, brucellosis, tuberculosis and persistent infection with bovine viral diarrhea virus (BVDV).

By being aware of these diseases that affect your goat’s health you will be able to take the necessary steps in preventative measures such

Common Health Issues Related to the Breed

Teddy goats are a breed of goat native to Pakistan and have become increasingly popular in recent years. They are known for their smaller size, docile temperament, and unique coloration. While these goats are generally healthy animals, there are some health issues that can affect them. For example, they can be prone to listeriosis, polioencephalomalacia, enterotoxemia, and other diseases.

Listeriosis is a bacterial infection that causes depression, loss of appetite, fever, lack of coordination, salivation, facial paralysis and circling. It is commonly seen in dairy goats but can occasionally affect teddy goats as well. Treatment involves antibiotics but prevention is key by keeping the goat’s environment clean and providing good nutrition.

Polioencephalomalacia is another condition which affects teddy goats. Symptoms include disorientation, dullness, aimless wandering, loss of appetite and circling. This condition can be fatal if not treated quickly with vitamin B1 injections or supplementation in the form of thiamine hydrochloride tablets or liquid solution administered orally or intramuscularly depending on severity.

Enterotoxemia is also a common issue with teddy goats due to poor nutrition or environmental stressors such as overcrowding or extreme temperatures. Symptoms include acute abdominal pain with bloating and seizures followed by death within hours if left untreated. Vaccination may help prevent this disease as well as regular deworming and providing adequate nutrition for your goat’s needs including access to fresh hay or grass at all times.

It’s important to provide your teddy goat with regular veterinary check-ups in order to detect any signs of illness early on

Tips for Transporting Your Goats

When transporting goats, it is important to ensure that the safety and well-being of your animals are taken into consideration. Here are some tips for transporting your goats:

1. Make sure you have a secure container or crate to transport your goats in. The container should be big enough for all of the goats to fit comfortably and be able to move around without feeling cramped or crowded.

2. Ensure all animals are fit to be transported. Do not ship a goat to slaughter that you wouldn’t eat yourself. Legally, you cannot ship a compromised animal out of state without the proper paperwork and authorization from your veterinarian.

3. When loading the animals into their transportation container, use caution as too much force can cause injuries such as broken bones or stress fractures.

4. Be sure that during transport, the temperature inside the vehicle remains comfortable for your goats as extreme temperatures can cause heat stroke or hypothermia in them.

5. Provide plenty of water and food for your goats during their journey so they remain hydrated and energized throughout their travels.

6 . If travelling long distances, take frequent breaks so that you can check on your goat’s well-being and give them time to stretch their legs before continuing on with their trip.

Necessary Vaccinations for the Breed

Goats are among the most common types of farm animals, and they require regular vaccinations in order to stay healthy. Vaccination for goats should always be done by a qualified veterinarian and can vary depending on the type of goat, their age, and local regulations. Generally, goats should be vaccinated annually or semiannually (every six months) with a combination vaccine that covers Clostridium perfringens types C and D as well as tetanus. They may also need other vaccines depending on their age, environment, and intended purpose. Vaccines against foot-and-mouth disease and rabies may also be necessary in some areas. It is important to check with local authorities before making decisions about vaccines for your goats. Additionally, proper nutrition is essential for goat health; mineral deficiencies or toxicities can lead to problems such as pink eye and navel ill so it is important to provide them with adequate nutrition. Regular observation of goats is also recommended as this can help identify any issues early on before they become serious problems.

Supplies You Will Need To Raise and Care For Your Goats

Raising and caring for any type of goat requires a certain level of commitment. When it comes to Teddy Goats, the supplies needed to raise and care for them may be different than those needed for other types of goats. Here is a list of essential supplies you will need to successfully raise and care for your Teddy Goats:

1. Fencing – Proper fencing is essential in keeping your Teddy Goats safe from predators and confined to their designated area. It’s important to use strong, durable fencing that can withstand the force of these active animals.

2. Shelter – Providing shelter is an important part of raising healthy goats; they should have access to protection from sun, wind, rain, snow, extreme temperatures and predators. It’s best to provide an enclosed shelter with plenty of ventilation or a three-sided shed with good drainage that can protect your goats from the elements while still allowing them access to fresh air and sunshine.

3. Food & Water – Teddy Goats require high-quality food and clean water daily in order to stay healthy and happy. A balanced diet should include hay, grasses, grains, minerals (such as salt licks) and vitamins (when necessary). Additionally, it’s important that they have easy access to clean water at all times so they can stay hydrated throughout the day.

4. Grooming Supplies – Keeping up with basic grooming is an important part of proper goat care. They should be brushed regularly with a grooming brush or comb as well as have their hooves trimmed every few months by a professional farrier if necessary. You may also want to invest in additional items such as shears for trimming their coats or

Finding Quality Breeding Stock For Your Herd

If you are looking to raise goats as a hobby or to make money, you need to find quality breeding stock. A well-bred and healthy herd of goats is essential for achieving successful results.

When selecting your herd, look for animals with strong genetics and good health. If possible, visit the farms where the goats are being bred and check any available records on the animals’ health, growth rate, milk production, and other traits. You should also inspect their physical appearance – look for signs of disease or deformity that could be a problem in the future.

It is important to choose does that are not related too closely to each other as this can lead to health problems down the line. When selecting bucks, you should pay attention to their conformation – they should have good depth and length of body as well as good bone structure and muscling. Bucks should also have a high libido so that they can breed with multiple does each year without losing interest in mating.

When looking for quality breeding stock, it is also important to consider temperament. Goats that are easily handled will be easier to care for than those who refuse to cooperate or become aggressive when handled.

Finally, be sure to research the different breeds available in your area before making your selection so that you can make an informed decision about which breed will suit your needs best and give you the desired results from your herd. With careful selection of quality breeding stock, you can ensure a productive goat herd with excellent genetics!


The conclusion of the Teddy Goat breed is that they are an incredibly unique and beautiful animal. They can come in a variety of colors, from off-white to black with tan patches on their neck. The Urdu word for pink, Gulabi, can be used to describe their color if they have a pink hue. They are primarily bred in hill belts between 1500-2500 meters and have a weight range up to 34 kg. Mountain goats are another all-white species found in Alaska and are easily distinguishable by their long horns, while Teddy Goats do not have horns. Overall, this breed of goat is sure to be an eye catcher!

Animal Mandi in Punjab

Are you an animal lover looking for some fun activities in Punjab? Look no further! Animal mandis are a popular activity in Punjab, and they offer a unique experience for those who love animals. In this blog post, we’ll take you through all the details of attending an animal mandi in Punjab and what to expect when you do.

Introduction to Animal Mandi in Punjab

The Animal Mandi in Punjab is a bustling marketplace for livestock and animals. It provides an important source of income for farmers and breeders from the region, as well as a place to purchase quality animals and livestock. Located in the city of Jhang, it is open every day except holidays, offering a variety of animals such as cattle, sheep, goats, horses and camels. Buyers flock to this market with hopes of finding the best animal deals.

The government has taken numerous initiatives to make this market more efficient and organized. This includes establishing a model cattle market in Sheikhupura, revamping extension services through farmer’s/field days, setting up online platforms like Bakar Mandi Online to facilitate buyers and sellers and providing veterinary services at the mandi itself. All these efforts have helped make the Animal Mandi in Punjab one of the most reliable places to buy quality animals at competitive prices.

Eid ul Adha is just around the corner and people are already flocking to this mandi for their animal needs. With its wide selection of top-notch animals from reputable farms across the country, it is no surprise that people continue to rely on this mandi for their Eid shopping needs year after year!

Types of Animals Found at an Animal Mandi

At an animal mandi, you can find a wide variety of animals for sale. Cows, bulls, goats, sheep and camels are among the most common animals found at such markets. Prices vary depending on the type and quality of the livestock being sold. The market also provides other services such as veterinary care and animal transport. This mandi is a great place to purchase livestock for Eid-ul-Adha or just to invest in rural economy. Veterinary services are available to protect and treat animals for any medical issues that may arise. A study was carried out in Mandi Baha-ud-din and Gujrat districts of Punjab which showed that buffaloes had a high occurrence of parasitic infestation. To make it easier for people from all cities to sell their animals, OLX Pakistan offers online classified ads for Animal Mandi 2022. Here you can place free animal ads and get the best deals on your animals!

The Process of Purchasing an Animal at the Mandi

Maweshi Mandi is a popular animal market in Punjab, Pakistan. It is a great destination for farmers, livestock traders and buyers from all around the country looking to buy or sell animals. The Punjab government has launched an application ‘Bakra Mandi Online’ to make the process of purchasing sacrificial animals ahead of Eid-ul-Azha easier and more efficient.

At Maweshi Mandi buyers can find all breeds and types of cows, ranging from dairy cows, milking cows to bulls for different purposes. Livestock plays an important role in the upliftment of rural economy, so the mission of the veterinary services at Maweshi Mandi is to protect and provide treatment to these animals in order to ensure their good health.

The future plans of the model Cattle Market Sheikhupura include animal registration through ear tagging in order to address the issue of traceability. The Punjab Information Committee has also launched an online livestock buying platform called Bakar Mandi Online which makes it easier for buyers to purchase animals from home.

Kisanlink is another platform that connects buyers and sellers with all breeds and types of cows available at Maweshi Mandi. From browsing lists or buying dairy farm cows online, this platform makes it convenient for customers looking for different types of livestock.

Overall, Maweshi Mandi is a great place for farmers and livestock traders alike looking for quality animals that will consume less food than others on offer as well as providing additional benefits such as better health care facilities and traceability options through ear tagging registration system.

The Role of Traders in the Market

Traders play a crucial role in the market by facilitating a fair exchange of goods and services between buyers and sellers. They are responsible for finding buyers and sellers, negotiating prices, and ensuring that transactions run smoothly. Traders also provide essential market intelligence, such as pricing information and industry trends. By providing access to capital, traders help businesses to expand their operations and stay competitive in the market.

In Punjab, Pakistan, traders play an important role in the Maweshi Mandi – an animal market where farmers and livestock traders come together to buy or sell animals such as goats, sheep, cows, bulls, or even camels. Traders facilitate the sale of these animals by helping with negotiations between buyers and sellers. In addition to buying and selling animals in the mandi, traders also provide essential services such as quality assurance for disease-free animals; outsourcing of allied services within the market; complaint handling; parking fees collection; provision of necessary facilities for both customers and traders; cost benefit analysis of trades for handicraft value chains; etc.

Overall, traders are instrumental in helping create efficient markets that drive economic growth. They create opportunities for businesses to grow while promoting fairness through transparent pricing mechanisms. This helps ensure that everyone involved in a transaction gets a fair deal while contributing to overall economic development at the same time.

How to Find an Authentic Animal Supplier

Are you looking for an authentic animal supplier for your livestock needs? Finding a reliable and trustworthy source for buying animals can be a daunting task. In Punjab, Pakistan, Maweshi Mandi is the most popular animal market. It is well known for selling cows, bulls, goats, sheep, camels and other animals from all regions of South Punjab.

The Punjab government has also launched ‘Bakra Mandi Online’ – an application that facilitates online purchase of sacrificial animals ahead of Eid-ul-Azha. Super Markets are also selling cows in the range of Rs55,000 to Rs80,000. Each large animal brought in is charged Rs800 as entry fee while small animals like goats and sheep are charged Rs500.

If you want to buy pet animals like cats or dogs then AgentPet.com is one of the most reputable websites providing genuine services for pets all over the world. It is always wise to check customer reviews before buying from any online source to ensure the quality of products and services offered by them.

You can also find companies selling animal bones at reasonable prices from local sellers or online stores like Amazon or Ebay etc. Be sure to check out reviews before making any purchase decision as it will help you make an informed decision about the credibility of a company or seller you are planning to buy from.

In conclusion, finding an authentic animal supplier requires some research and due diligence on your part; however it can be done with relative ease if proper care is taken while making purchase decisions

Regulations and Rules of the Market

The regulations and rules of the market are essential in ensuring that the purchase, sale, storage and processing of agricultural produce is conducted safely and fairly. In Punjab, Government of the Punjab has issued general guidelines for establishing cattle markets/sale points including Model Cattle Market in Sheikhupura. The Market Management Committee also prepares byelaws to ensure proper functioning of the market.

The Punjab Agricultural Produce Markets (General) Rules, 1962 as well as The Foodstuffs Fertilizers (Cancellation of Authorizations and Dealerships) Ordinance, 1978 are two important laws that regulate the market activities. These laws address issues related to pricing, quality control and safety standards. They also specify the responsibilities of sellers in terms of providing information about their products and services to potential customers.

Additionally, buyers should be aware that animals such as cows and camels have seven shares per animal which must be paid for at a crowded portion of a sprawling makeshift cattle market on time or else entry will not be allowed into this area. This rule is designed to prevent overcrowding which can cause health hazards for animals as well as people.

Overall, it is important to follow all regulations and rules when conducting business at a market in order to ensure safe operations and fair trading practices for everyone involved.

Benefits and Drawbacks of Shopping for Livestock at a Mandi

Shopping for livestock at a mandi can be a great way to purchase high-quality animals at an affordable price. Mandis are vibrant and bustling marketplaces that provide farmers and traders with an opportunity to buy and sell cows, goats, bulls and other types of livestock. The Punjab Maweshi Mandi in Pakistan is an example of this type of marketplace.

Although shopping for livestock at a mandi offers many benefits, there are also some drawbacks that should be considered. One of the main benefits is the access to higher quality animals because they have been bred specifically for their desired traits. Additionally, these markets provide shoppers with more variety in terms of breeds and types than they would find elsewhere. This can help buyers get exactly what they need for their farm or ranch operations.

On the downside, purchasing animals from a mandi requires careful consideration because buyers must ensure that the animals are healthy and free from disease or parasites before making any purchases. Additionally, traders must take into account additional costs such as transportation and veterinary fees associated with buying livestock from these markets. Furthermore, it’s important to note that prices can fluctuate quickly due to demand so shoppers should make sure to research the market beforehand in order to get the best deal possible.

Overall, shopping for livestock at a mandi can be a great way to acquire high-quality animals at an affordable price but buyers must remember to factor in additional costs associated with purchasing them from these types of markets

Factors That Affect Prices in Punjab’s Animal Markets

The prices of animals in Punjab’s animal markets are largely driven by the cost of production and transportation, as well as other factors such as inflation and commodity prices. The main factor influencing the cost of production is the availability of milk sources, which affects the supply side. On the other hand, sellers say that high costs for animal fodder and transportation contribute to current high prices. Lahore Shahpur Kanjran cattle market is a major sacrificial animal sale point in Punjab but has seen fewer buyers due to economic pressures. To help stabilize prices, there is a mechanism called Punjab Maweshi Mandi which operates weekly across major cities in Punjab. This provides an opportunity for public sale and purchase of animals. While these efforts have helped with price stabilization, it is important to consider all factors that affect prices in Punjab’s animal markets before making any decisions about buying or selling animals.

Advice for First Time Buyers

Are you a first-time buyer looking to purchase an animal from Maweshi Mandi in Punjab, Pakistan? If so, it’s important to take your time and make sure you are buying the right animal for your needs. Here are some tips for first-time buyers:

• Take your time when selecting an animal. Inspect the animal up close and make sure it meets all quality and health requirements before purchasing.

• Find out about the animal’s eating habits and temperament before making a decision.
• Be sure to follow all guidelines issued by the Government of Punjab regarding cattle markets/sale points.

• Consider downloading an online livestock buying app such as Daraz or Cattle Purchase App developed by Punjab Information and Technology Board. This will help prevent overcrowding in cattle markets while still allowing you to make informed decisions about which animals to purchase.

• If you want, visit the mandi itself to inspect animals up close before making a purchase decision.

By following these tips, first-time buyers can ensure they are purchasing healthy animals that meet their needs without compromising on quality or safety standards.

Tips on Choosing Quality Animals from a Mandi

Choosing quality animals from a mandi is a great way to get the perfect animal for your needs. It is important to be aware of certain tips and tricks when selecting animals from a mandi. Here are some tips to help you choose the best quality animals:

1. Take your time: When buying an animal, take your time to ensure you make the right decision. Don’t rush into any purchase that you may regret later on.

2. Check for health issues: Before purchasing an animal, check it over for any signs of health problems like wounds or illnesses that could be passed onto other animals or people in contact with it.

3. Wear protective clothing: Mandis can be dirty places, so it’s important to wear gloves and other protective clothing when handling any animals in the market.

4. Use forceps and gloves when handling animals: To avoid spreading germs, always use clean forceps and gloves when handling animals at the mandi to prevent them from contracting diseases or passing them on to others who come in contact with them afterwards.

5. Know what type of animal you want: Do some research beforehand so you know exactly what type of animal you want before going into the mandi – this will save time and ensure you purchase the right type of animal for your needs!

6. Consider its eating habits: Ask questions about an animal’s eating habits before making a purchase as this will help determine whether it’s suitable for your lifestyle or not!
7 Buy from reputable sellers: Make sure that you buy your animals from reputable sellers who have good reputations at their respective mandis as this

Different Types of Things to Look For When Shopping for Livestock

When shopping for livestock, there are several things to take into consideration. It is important to inspect the animal thoroughly and look for any signs of disease or injury. Checking the teeth will give you an indication of the animal’s age and health. Additionally, finding out what breed it is and its history should also be done before making a purchase. It is also wise to inquire about any paperwork that may accompany the sale of the animal, including vaccination certificates or pedigree documents. Finally, it is important to make sure that the seller is genuine and trustworthy before committing to a purchase. With these tips in mind, you can ensure you get a healthy and well-cared for animal!

Common Diseases Found in Animals Sold at a Mandi

Animals sold at a mandi can be prone to a variety of diseases, which can affect their performance, productivity and health. Common diseases found in animals sold at mandis include SARS COV-2, Mastitis, Parturient Hemoglobinuria, FMD and tick infestation. These diseases can have serious effects on the health of the animals and the financial well-being of those who purchase them. In order to protect against these diseases, it is important to ensure that proper veterinary care is provided and that all necessary preventative measures are taken before purchasing an animal from a mandi. This includes making sure that animals have been vaccinated against key livestock diseases such as Brucellosis, Ovine brucellosis and vector-borne haemoprotozoan infections such as babesiosis, trypanosomosis and Lumpy Skin Disease. The Punjab Livestock & Dairy Development Department also regularly organizes Kissan Baithaks to educate farmers about important disease prevention measures they should take when buying animals from a mandi. Taking these steps will help reduce the risk of purchasing diseased livestock from a mandi and will ultimately benefit both buyers and sellers alike.

Trade Practices Unique to Punjab’s Animal Markets

Punjab’s animal markets have developed a unique set of trade practices to facilitate the buying and selling of animals. In order to ensure a smooth and successful transaction, traders in this region rely on an intricate system of information sharing, bargaining, and payment.

First, traders must know the market price for each animal they intend to buy or sell. This information is usually shared among buyers and sellers through word-of-mouth or through local networks. To further ensure that both parties get a fair deal, they engage in extensive negotiations before any agreement is made. Bargaining power is determined by factors such as availability of finance, familiarity with the market price and quality of animals being traded.

Second, payment for animals can vary from cash payments to barter transactions involving goods or services. Cash payments are preferred as it allows for easier tracking but barter transactions are also common in some cases due to lack of funds or availability of goods/services needed by both parties involved in the trade. Thirdly, after agreeing on a deal both parties must make sure that all necessary documents related to the transaction are completed and signed properly so that there is no dispute later on regarding ownership or payment issues between them.

In addition to these practices, traders in Punjab’s animal markets also rely heavily on trust and reputation when conducting business with one another which helps create a more cordial atmosphere among them while also making sure everyone involved gets what they deserve out of any given transaction.

Advantages to Shopping for Livestock from Local Vendors

Shopping for livestock from local vendors can be a great advantage for farmers and ranchers. Local vendors are often knowledgeable and experienced in the livestock business, so they can offer valuable advice on selecting the right animals and how to care for them. Furthermore, shopping at local markets allows farmers to get the best value for their money as prices tend to be lower than in large urban centers.

Local markets also provide access to a wide variety of livestock, which makes it easier to find animals that fit specific needs or preferences. Additionally, visiting local markets is a great way to find rare breeds or specialized varieties that might not be available elsewhere. Shopping at these markets also supports the local economy by helping small businesses stay afloat during difficult times.

Last but not least, shopping at local vendors is an ideal way to build relationships with producers, who can provide information on current market trends and availability of specific breeds or types of animals. This kind of knowledge can help farmers make informed decisions when it comes time to buy or sell livestock.


Conclusion: Cattle markets in Punjab are an important source of income for farmers and traders. Chowk Azam Maweshi Mandi is the most famous market located in district Layyah, which has been auctioned for Rs. 4.0582 billion. The government has also taken steps to revamp extension services and capacity building of livestock farmers through Farmer’s/Field Days, as well as Mobile Veterinary Disease Emergency Services to assist with snakes, birds and wild animals. This study revealed that worm infestation remained higher in buffaloes maintained in Tehsil Gujrat, while minimum in the buffaloes kept by the farmers from Faisalabad district, thus highlighting the need for improved livestock management practices to reduce disease prevalence and increase productivity.

Which is the Best Quality of Cow in Pakistan

Are you looking for the best quality of cow in Pakistan? Whether you’re a farmer or a consumer, it can be difficult to know which cows are the most reliable and of the highest quality. Fortunately, we’ve done all the research for you and have rounded up some of the best cows available in Pakistan today!


Pakistan is home to a wide variety of different cattle breeds that are well-suited to the local climate and terrain. The most popular and productive dairy cows in Pakistan are the Holland, Sahiwal, Murrah, Bhadawari, Surti, Mehsana, Niliravi and Banni breeds. These breeds are particularly valued for their high milk production due to their excellent adaptability to their environment. Commercial dairy farming is a viable business proposition for peri-urban areas of Pakistan as the demand for milk is increasing rapidly in these areas. Additionally, the introduction of U.S dairy cows is helping Pakistan reduce the gap between milk demand and supply across the country. Good quality milk collection, storage and delivery remain major challenges in improving domestic production but with improved infrastructure and technology these issues can be addressed.

What is the Best Quality of Cow in Pakistan?

Pakistan is home to a variety of cow breeds, each with its own unique characteristics. The most popular breed for dairy production in Pakistan is the Nili-Ravi, which has an average milk yield per lactation of 2,430 liters. This breed is known for its good health and high fertility rate, making it an ideal choice for dairy farmers. Holland cows are also considered one of the best quality cows in Pakistan as they have high yields and produce excellent quality milk. Other breeds found in the country include Sahiwal, Red Sindhi and Dajjal cattle. All these breeds are known for their hardiness and resistance to disease, making them a great choice for any dairy farm.

What to Look for in Selecting a Good Quality Cow

Selecting a good quality cow is an important decision for any dairy farmer or rancher. There are various factors to consider when selecting a cow, such as breed, age, health and temperament. First, it is important to determine which breed is best suited for the desired purpose. Dairy breeds such as Holstein Friesian and Jersey tend to produce the most milk while beef breeds are more suitable for meat production. The age of the cow should also be taken into consideration; younger cows have greater reproductive potential while mature cows can provide higher yields of milk or beef. Health issues should be addressed prior to purchase; look for any signs of illness or disease in the animal’s eyes, coat or general demeanor. Lastly, a calm and docile temperament is important in order to avoid potential problems with herding and milking. With careful selection and proper care, a good quality cow can provide years of productive service on the farm or ranch.

How to Identify a Healthy Cow

Identifying a healthy cow is an important step in maintaining the health and productivity of your herd. Here are some tips that can help you identify a healthy cow:

1. Check the Cow’s Body Condition Score – The body condition score (BCS) is an assessment of the cow’s body fat and muscle mass, which helps determine her nutritional status. A BCS of 5 or higher is ideal for dairy cattle; 4 or lower can indicate inadequate nutrition or other health problems.

2. Observe the Cow’s Appetite – Healthy cows should have a strong appetite and willingly eat their ration without hesitation. If a cow refuses to eat, it could be an indication of illness and should be checked out by your veterinarian.

3. Look at the Cow’s Eyes – Cows should have bright, clear eyes that appear alert and attentive. Cloudy eyes can indicate infection or other illnesses and should be checked out by your veterinarian right away.

4. Listen to the Cow’s Breathing – Healthy cows will breathe normally with no unusual noises coming from their lungs, nose, or throat when they exhale or inhale air. Any unusual sounds could be indicative of respiratory distress and should be evaluated by your veterinarian as soon as possible.

5. Touch the Cow’s Skin – Healthy cows will have soft skin that is supple to the touch with no lumps or bumps indicating disease processes such as abscesses, cysts, parasites, etc.. Check all parts of her body from head to tail for any abnormalities in her skin condition that may signal an underlying health issue needing further investigation by your vet team.

The Most Popular Breeds of Cows in Pakistan

Pakistan is home to a variety of different cow breeds that are used for a range of purposes. Many of these breeds are ideal for dairy production, while others are more suited to meat production. The most popular breeds of cows in Pakistan include the Sahiwal, Red Sindhi, Cholistani and Holland cows.

The Sahiwal cattle is a native breed found mainly in the Punjab province of Pakistan. It is known for its high milk production and is also well suited for beef production. The Red Sindhi cow is another popular breed which is found mainly in the Sindh Province and produces both milk and beef. The Cholistani cattle are native to Balochistan province and are known for their hardiness and strong resistance to diseases. Lastly, Holland cows are considered one of the best dairy cows in the world due to their high milk yield and good quality milk they produce.

Overall, each breed has its own benefits depending on what purpose it will be used for such as meat or dairy production. No matter what breed you choose, make sure it meets your needs by researching its traits before investing in one!

Factors That Determine the Price of Cows in Pakistan

The price of cows in Pakistan is determined by a variety of factors, including the quality of the cow, environmental conditions, and the availability of resources. Quality is largely based on comfort and productivity – cows that are more comfortable produce more milk. Environmental conditions play a part, as well; dry seasons can reduce the number of cows available for purchase. Finally, resource availability affects prices as well; farmers with access to better quality feed will be able to produce higher-quality cows. All these factors combine to determine the price of cows in Pakistan.

The Role of Dairy Farms and Milk Production in Pakistan

The dairy sector in Pakistan plays an important role in the national economy, contributing more than wheat and cotton sectors combined. Dairy farms are mostly found in rural areas, where small-scale production comprises 80% of the country’s total milk production. Buffalo and cow milk form the highest share of these production figures, while crossbreed cattle yields far higher productivity with longer lactation periods.

Despite their potential, dairy farms are not as popular in Pakistan due to problems such as low milk yields from native breeds, collection and storage issues, and delivery problems. To improve income prospects for dairy farmers in peri-urban areas, commercial farming is a viable option due to high demand for milk in such areas. In addition to this, Pakistan has a wide scope of milk production which ranks 3rd in the world. Furthermore, Sindh has relatively low cost of dairy production making it more profitable for farmers here compared to others regions.

Understanding the Diet and Feeding Habits of Cows in Pakistan

In Pakistan, cows are an important part of the agricultural economy and have been used traditionally for milk production. To ensure that these cows produce high-quality milk, it is essential to understand their diet and feeding habits. In order to maximize milk production and maintain animal health, cows should be given a balanced diet containing proteins, carbohydrates, fats, minerals and vitamins. The best quality of cow in Pakistan is achieved by providing them with adequate nutrition through feed and fodder. For commercial dairy farming, precision feed management systems can help monitor and improve cattle health by optimizing intake levels of nutrients. Furthermore, research has shown that buffalo grow faster than cattle when fed poor quality roughage due to their better digestion capabilities. It is also important for farmers to understand food availability and consumption patterns in Pakistan as this will determine the nutrient intake of the animals.

Tips on How to Care for Your Cows Properly

Cows are an important part of many Pakistani households, and proper care is essential for the health and wellbeing of the animals. Here are some tips to help you take care of them properly:

1. Make sure misting areas are clean and free from mud or other debris, so cows can lay down comfortably.

2. Maintain body condition during the dry period to ensure cows have enough reserves before calving.
3. Provide salt in dry cow diets to help prevent udder edema at calving time.
4. Utilize appropriate methods to humanely euthanize terminally ill or injured livestock and dispose of them properly.

5. Train personnel with experience in livestock welfare to monitor the overall health of the cows on a regular basis.

6. Ensure proper housing that meets all requirements for health, comfort and protection from inclement weather conditions, as well as enable genetic potential for growth, reproduction and milk production in cows’ diet plans.

7. Invest in a total herd size of 50 million animals estimated from 8 million farming households across Pakistan – a dairy farm with 100 cows requires an approximate investment of Rs 1 crore .

8 Lastly, make use of cow manure which is often referred to as waste but can be used effectively if managed correctly for fertilizers, landfill covers or energy production -allowing farmers to reduce costs associated with feed expenses while maintaining quality herd health standards overall!

Improving Genetic Quality Through Artificial Insemination

Artificial Insemination (AI) is a technology used to bring about rapid genetic improvement in cattle and buffaloes. It involves introducing high-quality frozen semen into the reproductive tract of a female animal in order to assist with conception. This technique has been beneficial for improving the quality of livestock, reducing costs associated with breeding, and conserving valuable genetic resources. AI has been especially advantageous in Pakistan, where it has helped to preserve unique traits found in the country’s native breeds of cows. Additionally, AI has allowed for increased selection intensity by incorporating embryo transfer and other ART techniques into cattle breeding programs. Through AI, farmers have seen an increase in reproductive performance as well as an improvement in production management and quality of frozen semen. As a result, poverty alleviation can be achieved through improved Livestock breeding sector.

Benefits of Buying High Quality Cows from Reputable Breeders

Buying high quality cows from reputable breeders offers many benefits for those looking to improve their livestock. By investing in well-bred animals, farmers can benefit from improved health, productivity, and profitability. Artificial insemination is used to ensure the highest genetic potential in cows and a wide selection of semen is available for various breeds. Precision feed management systems help monitor cattle feeding habits and lead to improved health and higher yields. Additionally, fall calving of beef cows takes advantage of large supplies of cheap pasture forages. Throughout Pakistan, popular breeds such as the Nili-Ravi & Kundi buffalos, Red Sindhi, Kankrej, Gir and Ongole have proven to be productive sources of both milk and meat. High quality cattle are also beneficial if you are looking to add diversity to your herd as they come with a variety of desirable traits including disease resistance and high fertility rates. Investing in good quality livestock is an important step towards improving your farm’s profitability and sustainability.

Health and Safety Regulations When Purchasing a Cow

When purchasing a cow, it is important to make sure you are following health and safety regulations. The Punjab Animal Health Act 2019 outlines the basic requirements for the purchase of cows, including those from imported semen. Sexed semen is also available in Pakistan that can produce 90% heifer calves.

Though there are no internationally recognized Pakistani halal meat standards, Pakistan has been working on developing and implementing beef standards within the country. To ensure quality livestock gene pools in Pakistan, farmers should consider breeds such as Nili-Ravi & Kundi buffalos, Red Sindhi and other high-quality imported semen.

When starting a farm with cattle, it is important to purchase healthy cows first as they are an investment into your farm. Dairy cows in particular should be of a good quality so they can produce milk efficiently and safely. When looking for dairy cows, look for those with higher genetic potential and good health records who have not been exposed to antibiotics or toxins such as β-casein proteins or aflatoxins. Additionally when buying cattle discarded from large farms, keep in mind their health status and immunity levels so you can provide cost-effective feed procedures to keep them healthy.

Finally, if importing American breeds into Pakistan, make sure they meet the quality standards set by the Pakistan Standards and Quality Control Authority (PSQCA). This will help ensure that your cattle remain healthy and safe for consumption both domestically and internationally.

Common Diseases That Affect Cows in Pakistan

Cows in Pakistan are often affected by various diseases, many of which can be fatal. Foot and mouth disease (FMD), Parturient Hemoglobinuria, Bovine Viral Diarrhea (B.V.D.), Lumpy Skin Disease (LSD) and Mastitis are some of the common diseases affecting cows in Pakistan. FMD is a highly contagious virus that affects cattle and other cloven-hoofed animals, causing fever, blisters in the mouth and on the feet. Parturient Hemoglobinuria is a fatal disease caused by red blood cell destruction during calving or late pregnancy. BVD is a viral infection that causes respiratory illness, as well as inflammation of the mucous membranes of the nose and eyes. LSD can be spread rapidly among livestock animals, causing skin lesions to develop which may lead to death if left untreated. Mastitis is an infection of the mammary gland commonly caused by Streptococcus spp., Enterobacteriaceae or Staphylococcus spp., resulting in decreased milk production and swollen udders. These diseases can have devastating effects on livestock productivity and should be prevented through proper vaccination programs and biosecurity measures.


In conclusion, Pakistan has a range of high-quality dairy cows and buffaloes available for use in dairy farming. The availability of imported semen and sexed semen offers the potential to produce 90% heifer calves with proven pedigree and high genetic worth. Furthermore, the country is home to a wide variety of indigenous riverine buffalo and cattle breeds, providing a wealth of genetic diversity. To ensure the quality of beef value chain in Pakistan, it is important for stakeholders to follow good animal management practices and handle quality beef value chain along with incentivizing the value chain and processing infrastructure.

Top 10 Goat Breeds in Pakistan

If you’re looking for the best goat breeds to raise in Pakistan, you’ve come to the right place! In this blog post, we’ll be taking a look at the top 10 goat breeds in Pakistan and how they can benefit your farm. So read on and learn more about these amazing animals!


Goat farming is an important source of livelihood and income for farmers in Pakistan. Goats are considered to be one of the most versatile livestock as they provide milk, meat, and wool for household consumption or sale. There are a variety of goat breeds in Pakistan that vary in size, color, and purpose. Popular breeds include Beetal, Pateri, Rajhanpuri, Kamori, Black Bengal and Amratsari. These breeds are known for their hardiness and adaptability to both hot and cold climates. They also produce high-quality milk with high fat content. Goat farming has become an increasingly popular business venture due to its low start-up cost and ease of management. It is also a great way to diversify a farm’s income sources as goats can be raised for meat or dairy products. With proper care and management techniques, goat farming can be a lucrative business with high returns on investment.


Jamnapari is a goat breed originating from the Indian subcontinent. It is one of the most popular breeds in Pakistan and is known for its high milk yield, making it ideal for dairy farmers. The Jamnapari goats are also renowned for their hardiness and adaptability to different climates and terrains, making them an excellent choice for livestock farmers. These animals have a distinct look with their large bodies, white coats, and long horns that can reach up to two feet in length! They are also known to produce quality meat that is highly sought-after in many parts of the world. Jamnapari goats are incredibly versatile and can be used as draft animals or even as show animals. With their unique traits and easy care requirements, Jamnaparis make great companions for both rural farmsteads and urban homesteads alike!


Beetal goats are a popular breed of goat in the subcontinent. They are known for their hardiness and ability to adapt to different climates, making them an ideal choice for farmers who want to raise goats in areas with challenging weather conditions. These goats have a thick, medium-length coat which is usually white or various shades of brown and black. Beetal goats can also be identified by their large frame and long, floppy ears.

Beetal goats have been selectively bred over time to produce high-quality milk and meat. They produce large amounts of milk compared to other breeds, while still being able to maintain good body condition throughout the year. Beetal goats are also good at converting feed into energy efficiently, meaning they don’t need as much food as some other breeds do in order to thrive.

Overall, Beetal goats make an excellent choice for farmers looking for a hardy breed that produces plenty of high-quality meat and milk products. Their ability to adapt to different climates makes them well suited for many types of farming operations around the world.


The Marwari goat is a breed of domestic goat native to the Marwar region of India. It is known for its hardy nature and excellent milk production. The breed is predominantly white in color, although some individuals may have spots or patches on their coat. They have a wide forehead and short horns which curve backwards. Marwari goats are well adapted to the extreme weather of their homeland and can withstand temperatures up to 45 degrees Celsius. In addition to being used for milk production, these goats can also be used as pack animals due to their sturdy nature and good endurance. The breed has been exported to many countries where it is now popular for both milk and meat production, as well as for show purposes.


Teddy goats are a fast-growing breed of goat that is becoming increasingly popular for farming in Pakistan. They are originally from Punjab and have become known for their versatility and adaptability. Teddy goats are medium-sized animals with short hair, long ears, and strong legs. They produce good quality milk, meat, and hide, making them ideal for commercial purposes. These goats have an even temperament which makes them relatively easy to handle and they do not require much maintenance or special care. Due to their hardiness and robustness, Teddy goats can thrive in any environment or climate and can provide farmers with a reliable source of income.


Desi is a term used for domestic animals and plants that have been bred in their native land for centuries. Desi goats, for example, are found in many parts of India and Pakistan. They are mainly used as a source of milk and meat but can also be kept as pets. Desi goats usually have a short, stocky body with short or medium length hair. They come in a variety of colors including white, black, brown and gray. Desi goats are known to produce high-quality milk that is rich in proteins and fatty acids. Their meat is also considered very tasty due to its tenderness and flavor. Desi goats are hardy animals that can survive in any type of weather conditions, making them an ideal choice for small-scale goat farming operations.


Nachi is a type of goat found in Punjab province of Pakistan. It is known for its unique dancing gait and also pronounced as “Nouchi”. Nachi goats are high in quality meat, milk and medium hairs. They are also popular for their best walk competition which other breeds don’t have. Nachis can be found in Bahawalpur, Multan, Muzaffargarh, Khanewal and other areas. The upper joint of fore arm and the lower joints are shorter than other goat breeds which make them look unique from others. These goats are considered to be one of the top class goats in Pakistan


Malabari goats, also known as Tellicherry goats, are a breed of dairy goat that originated in Kerala, India. They are characterized by their large size and high milk production. Malabari goats are popular among goat farmers, especially those who have small farms and need goats for dairy production. These animals can produce up to two liters of milk per day with an average lactation period of around nine months. The Malabari breed is known for its hardiness and ability to adapt to different climatic conditions.

Malabari goats have a long body with a broad chest and head, long sloping backs, and short legs. The coat is usually white or light brown in color with some black spots on the face and legs. Their horns are curved backward and their ears hang down close to the neck or face when alert.

Their diet consists of hay, grasses, legumes, grains, fruits such as apples and pears, vegetables such as carrots and potatoes, as well as tree leaves. This allows them to get all of the nutrients they need while not having to rely on supplemental feed sources such as grain or pellets like other breeds may require at certain stages in their lives.

Malabari goats are hardy animals which makes them ideal for both commercial farmers and hobbyists alike who want a source of quality milk without requiring too much maintenance or extra effort from the owner/handler. With proper care they can live up to 12-14 years making them one of the longest living breeds available today!


The Barbarians are a breed of small domestic goat found in a wide area in India and Pakistan. They are a hardy breed and highly resistant to diseases, able to survive in hot climates with poor quality feed. The Barbarians have distinctive features such as their long, thick fur which is usually black or brown. They are an impressive looking animal with large horns and strong legs that can carry heavy loads over great distances. The Barbarians are also known for their milk production capabilities, yielding more milk than other breeds of goats per lactation period. This makes them ideal for those who want to make cheese or yogurt from the milk they produce. In terms of meat production, the Barbarians are among the best-tasting goat breeds available, making them popular choices among butchers and restaurateurs alike.


Solder is a type of metal alloy made of lead and tin mixed together. It can also contain other metals such as copper, zinc, bismuth, and antimony. Solder is used to create electrical connections between two pieces of metal or other conductive materials. It’s commonly used in the electronics industry for creating circuit boards and soldering components onto printed circuit boards. The melting point of pure solder is usually less than 500 degrees Celsius (932 degrees Fahrenheit). This makes it ideal for making electrical connections that need to withstand high temperatures without getting damaged or melting away. Solder is also very easy to use and manipulate, which makes it a popular choice for many applications.


The Sirohi is a breed of domestic goat originating from the Sirohi District of Rajasthan in north-western India. They are well known for their hardy nature and ability to thrive in harsh environments, making them an ideal choice for commercial farming. Sirohi goats are mainly reared for their milk and meat production, though they may be used for other purposes such as hide and skin production.

Sirohi goats are medium sized animals, with males usually reaching a height of 70-85 cm at the shoulder and weighing up to 50 kg. Females tend to be smaller, usually reaching 65-75 cm at the shoulder and weighing up to 45 kg. They have short hair that is generally white or cream in colour, although some may have darker patches or markings on their coats.

The Sirohi goat is known for its hardiness and resistance to disease as well as its good temperament when handled correctly. They produce good quality milk with an average yield of 2-3 litres per day, while their meat is considered high quality due to its leanness and flavour. These qualities make them an ideal choice for commercial farmers looking to maximize profit potential from their herds.


Nimaragi is a breed of goat native to Pakistan. It is a cross between a Nachi and a Marwari, making it an extremely hardy animal. The Nimaragi is known for its high milk production and its ability to withstand extreme weather conditions. The coat of the Nimaragi is short, dense and glossy which makes it ideal for hand spinning mohair. It has strong hooves, allowing them to traverse steep terrain with ease. Additionally, they are very docile animals which makes them great for raising in small herds or as family pets. Nimaragi goats are also known for their resistance to disease and parasites, making them an excellent choice for farmers looking for a reliable source of milk production.

Red Sindhi

Red Sindhi is a dairy breed of cattle found in the Sindh province of Pakistan. It is also known as “Red Karachi” and “Sindhi” and “Mahi”. This breed was developed around 1956 by defunct West Pakistan, and it is among the most popular of all Zebu dairy breeds in the country. Red Sindhi cattle are medium in height, with deep red-colored coats that can vary from light to dark shades. This breed is highly adapted to local conditions, making them suitable for both intensive and extensive production systems.

The Red Sindhi cows are known for their high milk yield, with reports indicating daily yields ranging from 8-25 liters per day. They have excellent fertility rates, with cows reaching puberty at approximately 20 months old on average. The breed also has a good temperament, which makes them easy to handle during milking or other management activities. Lastly, they are resistant to local diseases and parasites due to their adaptation to hot climates.

Overall, the Red Sindhi cattle breed is an ideal choice for dairy farmers looking for a reliable source of milk production in Pakistan’s hot climate. The high milk yields combined with their good fertility rates make them an attractive option for any farm looking to increase their productivity without sacrificing animal welfare or profitability margins.


Think is an online platform that helps people explore and discover the best goat breeds in Pakistan. With a wide range of breeds available, users can get information about the type of goat that will suit their purpose. Whether it be for meat production, dairy production, or even simply to keep as a pet; Think has information about it all! It provides detailed profiles on each breed, including physical characteristics, weight ranges, milk yield potentials and more. So if you’re looking for the perfect breed for your needs, Think is the place to start!


Jhakrana is a breed of goat found in Pakistan. It is medium-sized with a light brown coat and white patches on its face, neck, and legs. The breed is known for its good meat-producing ability and high milk yield. It can reach up to 60 kg in weight when fully grown. Jhakrana goats are hardy animals that are able to adapt to different climates, although they prefer cooler temperatures. They feed on grasses, shrubs, leaves, and fruits but can also be fed commercial feedstuffs. Jhakranas are usually kept for meat production but can also be used for dairy production due to their high milk yield. They are a popular choice among farmers due to their hardiness and resistance to disease.

List of Beef Cattle Breeds in United States

If you’re looking to raise cattle, it’s important to know the different breeds available in the United States. From Angus to Hereford, there are a variety of beef cattle breeds that have been developed over time for specific needs. In this blog post, we will take a look at the various breeds and their different characteristics so you can make an informed decision about which breed is right for your farm.


Angus is a breed of beef cattle originating in Scotland. It is one of the most popular beef breeds in the United States and is known for its excellent meat quality and marbling. Angus are also renowned for their calving ease, hardiness, and overall good temperaments. They are usually black but can also be red; this was achieved by crossbreeding with other breeds such as the Beef Friesian and Brahman. Angus are highly adaptable to different climates and environments, which makes them an ideal choice for ranchers or farmers looking for a dependable breed that produces quality beef.


The Brahman is a popular breed of beef cattle in the United States, first developed in 1885 from Indian cattle. They are an intermediate size among other breeds and generally weigh between 1600 to 2200 pounds for bulls, and 1000 to 1300 pounds for cows. Brahmans have been bred with Hereford and shorthorn cows to produce animals more suitable for hot climates like those found in the southern United States. A Brangus is a hardy and popular crossbreed of Angus and Brahman cattle that also perform well in hot climates. The American Brahman was developed solely in the United States, but Indian cattle were used to develop the breed.


Beefmaster is a breed of beef cattle that was developed in the early 1930s by Tom Lasater, after his father Edward Lasater. It is a composite breed made up of roughly one-half Bos Taurus (Hereford and Shorthorn) and one-half Bos Indicus (Nelore from Brasil, Gir from India). It was the first new breed of beef cattle to be developed in the United States in more than 60 years. Beefmasters are well known for their high fertility, disease resistance, hardiness and ability to gain weight quickly on grass. They are becoming increasingly popular for their ability to produce lean beef with minimal fat content. The unique characteristics of Beefmaster cattle make them an ideal choice for both commercial and small herd operations.


Charolais are an incredibly popular breed of beef cattle originating from the Charolles area of France. They are medium to large framed animals with a deep, muscular body and white or creamy coats. Charolais were first brought to the United States in the mid-1930s, and since then they have become one of the world’s finest beef cattle. They have been used to improve herds of other cattle breeds due to their genetic potential for getting big and putting on pounds, as well as for their excellent quality beef. Charolais are now one of the most popular U.S. beef cattle breeds according to The Cattle Site, thanks in part to excellent marketing by many breeders who specialize in this breed.


The Chianina is an Italian breed of large white cattle that has been around for centuries. Originally bred for draught work, today it is mainly raised for beef. It is the largest and one of the oldest cattle breeds in existence, praised by Georgic poets since ancient times. The breed is popular today due to its well-marbled, flavorful beef and carcass characteristics which are ideal for marketing. It is believed that the Chianina was developed in the Bronze Age around 1500 BC from animals brought into Italy from Asia and Africa. In the United States, it has been most commonly used in Beef Cattle (Brahma, Angus Simmental, Charbray, Beefmaster) as well as Buffalo and rarely Holstein-Friesian. The Chianina breed remains an important part of livestock judging competitions in the US with many farms offering practice judging opportunities.


The Devon is one of the oldest beef cattle breeds in existence, originating in the West Country of Devon, England. Known for its high quality beef, the Devon is a hardy and efficient grazer, making it an excellent choice for grass-based systems. The American Milking Devon was derived from British North Devons brought to the US in the 19th century. Devons are very fertile and can achieve calving percentages in the high nineties on good management. They also have qualities that are valuable to today’s commercial beef industry, such as soundness of feet and legs and good marbling potential. Devons were largely spared from feedlot madness since WWII, which has kept them firmly rooted in their traditional grazing system heritage. Crossbreds of Devon include Angus x Hereford (3/100), Red Poll (4/98), South Devon (12/102) and Tarentaise.


Galloway cattle are a medium-sized breed of beef cattle originating from the Galloway region of Scotland. They are known for their juicy, tender, and flavorful beef, as well as their hardiness and excellent maternal qualities. The Galloway is one of the oldest established breeds of beef cattle and has been around since the early 1800s. In North America, they are noted for their forage efficiency and are used in many crossbreeding programs to produce high quality beef. At Galloway Farm in Arkansas River Valley, they focus on raising registered Belted Galloway cattle with top bloodlines for both seed stock and grass fed beef production. This hardy breed is sure to provide farmers with delicious meat that will be enjoyed by all!


The Hereford is a British breed of beef cattle originally from Herefordshire in the West Midlands of England. It has since spread to many countries and is now one of the most popular breeds of beef cattle in the United States. The American Hereford Association is second-largest U.S. beef breed associations with more than 7000 active adult and junior members and more than five million pedigree Herefords exist in over 50 countries.

Herefords have been used as breeding stock for other breeds, such as the Angus, Beefmaster, Brahman, Charolais and others, based on their hardiness and ability to produce high-quality meat. They are known for their easily recognizable white faces with red or black bodies and are also known for their docile temperament and ease of handling compared to other breeds.

The export of Herefords began in 1817, spreading across the United States and Canada before becoming popular as a source of meat among commercial beef producers in North America during the 20th century. Today, direct descendants of Line 1 cattle still exist on farms across America, providing delicious meat for families around the world.


Limousin is a breed of beef cattle originating from the Limousin and Marche regions of France. It is an early-maturing breed, producing lean beef in the medium weight range. This makes it ideal for supermarkets and intervention programs. The breed has expanded across North America, with initial concentrations in Oklahoma, Texas, South Dakota and western Canada.

The Limousin breed offers a variety of options from Fullblood to Purebred to the Lim-Flex® hybrid (Limousin x Angus cross). This allows ranchers to match their program’s needs perfectly. The breed is known for its hardiness and adaptability, making them suitable for many different climates and environments. They are also considered to be good mothers and have excellent fertility rates.

Limousin cattle are known for their superior marbling ability which provides an exquisite flavor profile that can’t be replicated with other breeds. Their meat is tender and juicy with high levels of fat marbling throughout the muscle tissue that produces an incredible eating experience every time.

The popularity of Limousin cattle continues to grow due to its excellent qualities as a beef producer while still maintaining a relatively low cost compared to other breeds today. It’s no wonder why they’ve become one of the most sought after breeds from both commercial producers as well as hobby farmers alike!


The Pinzgauer is a breed of cattle that originated in the Pinzgau region of Austria. It is a dual-purpose breed, meaning it can be used for both dairy and beef production. They are known for their broad genetic diversity and gene pool which makes them highly adaptable to different climates and conditions. They are also known for their excellent feet, legs, and calving ease as well as their outstanding meat quality and calm temperament. The breed has been DNA tested for tenderness for many years and currently promoted as a high-output dual-purpose breed by Austrian primary breeders. There have been over 30,000 Fullblood and Purebred Pinzgauers in the United States since 1989 with over 80 bulls imported into the country from Austria alone. The FAO has included this breed in its list of endangered breeds due to their recent recovery in Piedmont after being threatened with extinction. Today, Pinzgauer cattle are prized by livestock judges around the world due to their robust nature, excellent meat qualities, adaptability, and calm temperament.

Red Poll

Red Poll cattle are an incredibly versatile breed, originally developed in England in the early 1800s. They are a dual-purpose breed, meaning they can be used for both milk and beef production. Red Polls were brought to the United States and eventually spread to Canada as well. Currently, they are bred primarily for beef production due to their high quality meat. Red Polls are naturally hornless and thrive on low-input grazing systems. They have a long history of success as a profitable cattle breed across many regions, making them an excellent choice for farmers looking for a hardy and reliable animal that can produce both milk and meat.


Salers is a breed of beef cattle that originated in Europe and was imported to North America in the late 19th century. They are known for their hardy nature and ability to thrive in harsh climates. Salers cows wean some of the heaviest (200-day) calves of any breed, making them an excellent choice for beef production. The American Salers Association is the official breed registry for Salers and Optimizer cattle in the United States. The breed has a reputation for having a bad disposition, but black, polled Salers are now being bred. Salers have been around since 6500 BC when domesticated cattle remains were found in Turkey and other sites in the Near East. There are over 1000 breeds of cattle recognized worldwide – many developed by human breeders to adapt to local climates. Beefmaster is also a popular breed which was created by Tom Lasater, whose father Ed C Lasater was one of its founders.

Saint Gertrude

Saint Gertrude is an American breed of beef cattle developed in the 20th century by the King Ranch in Texas. It is a taurine-indicine hybrid, descended from both zebu and Shorthorn cattle. Today, it is considered America’s original beef breed, having been developed for survival and enhanced for superior performance throughout the years. Santa Gertrudis are approximately five-eighths Shorthorn and three-eighths Brahman, usually with a deep cherry-red color. The Santa Gertrudis Breeders International (SGBI) provides cattlemen reliable genetic information and selection tools to best identify animals that produce superior meat quality. Since its introduction in the North American market, Beefmaster has become one of the most popular breeds of beef cattle due to its hardiness, fertility, productivity and ease of care.


The Shorthorn is an ancient breed of cattle that originated in the northeast of England during the late 18th century. Developed by Thomas Bates and brothers Charles, Robert, and John Colling, the Shorthorn was bred to be a dual-purpose animal – both for beef production as well as milk. The breed is known for its docile temperament and hardiness, making it an ideal choice for farmers looking for a reliable cow. In addition to its good nature, Shorthorns are also notable for their impressive productivity in terms of both milk and beef production. They are also renowned for producing high-quality carcasses with excellent marbling qualities. Today, the Shorthorn is one of the most popular breeds in North America due to its adaptability and efficiency in a variety of farming environments.


Simmental cattle are a breed of beef cattle that have been around for centuries. Originating in the Swiss Canton of Berne, they were officially established in 1806 before being imported to the United States. Simmentals are known for their excellent meat quality, which is nicely marbled with white fat and has great calving ease. In addition, they’re hardy and have good growth rates and feed efficiency. They are also popular among producers due to their ability to produce high-quality beef with minimal input costs. Today, Simmentals are one of the most widely distributed beef cattle breeds in the United States and rank among the top four breeds for producing beef.

Feasibility Report on Goat Farming in Pakistan

Are you interested in starting a goat farm in Pakistan? This blog post is for you! We’ll provide all the information you need to make an informed decision about whether or not to pursue this venture. We’ll explain the costs and benefits of goat farming, as well as provide an overview of the feasibility report on goat farming in Pakistan. Let’s dive into it!


Goat farming is a profitable business venture in Pakistan. With the right knowledge and resources, goat farming can provide a reliable income to rural and peri-urban areas. The demand for goat meat is high in the local markets throughout the country and this makes it an attractive investment option. To start a successful goat farm, one must acquire suitable land on long-term lease basis, invest in necessary fixed and variable assets, create a business plan and find reliable suppliers of goats. Moreover, farmers should conduct market research to determine suitable prices for their product before entering into production. This feasibility report provides an overview of the potentials of goat farming in Pakistan along with all relevant information required by potential entrepreneurs.

Market Analysis

The market for goat farming in Pakistan is vibrant and growing. With an ever-widening demand and supply gap, the potential for profitable business opportunities in this sector is high. During peak seasons such as Eid-Ziha, demand for goats and sheep is especially high due to mass slaughter for Qurbani. The proposed farm will ensure the breeding of disease free animals, thus overcoming the disadvantage of bringing diseases from animal markets.

The main constraints faced by farmers are similar to those faced by other agricultural sectors such as inadequate technologies, limited access to credit, limited access to markets, and a lack of skilled labor. The Government of Pakistan has created the Small and Medium Enterprises Development Authority (SMEDA) to facilitate the development of small businesses like goat farming. This organization provides support through information services, training programs and loans to help farmers increase their productivity and profitability.

Overall, goat farming in Pakistan presents an attractive opportunity with great potential. By utilizing modern technologies, accessing credit facilities and tapping into lucrative markets, entrepreneurs can make a viable profit while simultaneously contributing towards rural livelihoods in Pakistan.

Objectives and Goals of the Project

The objective of the pre-feasibility study is to provide potential entrepreneurs with an overview of the project and its profitability. The goals of this project are twofold: first, to evaluate the feasibility of starting a goat farming business in Pakistan, and second, to provide readers with an understanding of the operational aspects of this sector and its growth potential in the country. This pre-feasibility report will analyze various elements such as cost plan, income plan, cost-benefits analysis etc., based on contemporary circumstances in order to help potential entrepreneurs make sound decisions when starting their own business. Moreover, it will cover a number of topics such as allocating land for this project (10 hectares), setting up a goat fattening farm with young male goats being raised on nutritionally balanced feed or Total Mixed Ration (TMR); and obtaining necessary permits from Ministry of Food, Agriculture and Livestock (NWFP) and Small & Medium Enterprises Development Authority (SMEDA). Additionally, it will also include guidelines on formulating a business plan that provides an overview of the current state and future growth plans for five years.

Technical Aspects of Goat Farming

Goat farming is a popular agricultural activity in Pakistan. It is a great source of income and employment for rural communities. The demand and supply gap is increasing, making it an attractive opportunity for entrepreneurs to start goat farming businesses. When starting a goat farm, there are several technical aspects to consider. These include the initial investment, housing requirements, feed ingredients, grazing regimes, breed characteristics and health management. Additionally, it is important to have an emergency/first aid kit on hand in case of any medical emergencies that may arise with the goats. With the right knowledge and resources available, goat farming can be a rewarding activity with plenty of potential for success.

Financial Feasibility Analysis

Financial feasibility analysis is an important part of any project, as it can help to determine the viability of a project before committing resources. It’s a way of assessing whether the potential costs and risks associated with the project are worth taking on. Financial feasibility analysis involves looking at all potential sources of funding and determining whether they are sufficient to cover the costs of the project and provide a reasonable return on investment. It also takes into account other factors such as market conditions, competition, regulations, tax implications, and legal requirements. By carefully evaluating these elements, businesses can make informed decisions about whether or not to pursue a given project.

Estimating Start Up Cost for Goat Farming in Pakistan

Estimating the start-up cost for goat farming in Pakistan requires an initial investment for fixed and variable costs. To begin a successful goat farm, you must first create a business plan that takes into account the costs of purchasing goats, feed, housing and other necessary materials. Depending on the size and scope of your operation, you should expect to spend between Rs 14.184 million and Rs 16.928 million to get your goat farm up and running.

When buying goats for your farm, be sure to carefully consider their breed and age. Goats come in a variety of breeds including Boer, Black Bengal, Barbari, Malabari and Jamnapari – each with its own unique traits. For example, Boer goats are known for their high meat production while Black Bengal is popular among farmers due to its hardiness under harsh conditions. It is also important to consider the age of the animals when making your purchase – younger goats are usually more expensive but they will have higher potentials for growth than older ones.

In addition to purchasing goats, you must also factor in the cost of feed which can vary greatly depending on where you live in Pakistan. Generally speaking however, fodder budgeting should include items like wheat straw hay cubes concentrate mix as well as mineral blocks or licks for additional nutrition needs. Housing is another major expense that needs to be taken into account – depending on weather conditions in your area you may need structures such as sheds or pens with roofs or walls made from bamboo or wood beams covered by tarpaulin sheets or plastic sheets sealed with mud plaster/cement plastering/wooden planks etc..

Finally it’s important to remember that there may be

Location Selection for Goat Farming in Pakistan

Goat farming is an important agricultural activity in Pakistan, particularly in rural areas. Location selection for goat farming is an essential part of setting up a successful and profitable business. When choosing a location for your farm, it is important to consider factors such as climate, soil fertility, the availability of water and fodder, proximity to markets and available infrastructure.

Climate is an important factor to consider when selecting a location for goat farming in Pakistan. Goats thrive best in moderate temperatures and require shade from harsh sunlight during summer months. The ideal climate for raising goats is found in the northern regions of Pakistan, including Gilgit-Baltistan and Azad Kashmir.

Soil fertility is also an important consideration when selecting a site for your goat farm. Soils high in organic matter will provide better quality pastures and more nutritious fodder crops than soils that are low in organic matter. Additionally, soils with good drainage are preferred over those which may be prone to flooding or waterlogging as this can lead to poor health outcomes for goats due to parasite infestation or bacterial infections.

Water availability is another key factor to bear in mind when selecting a location for goat farming in Pakistan. Goats require regular access to fresh drinking water throughout the year; therefore it is imperative that you have access to a reliable source of clean drinking water close by your farm site. Additionally, adequate supplies of fodder should be available within easy reach of the farm; this may include natural pastures as well as fodder crops such as lucerne (alfalfa), oats or maize which can be grown onsite or purchased from local suppliers if necessary.

Proximity to markets should also be taken into account when choosing a suitable location for

Types of Goats Suitable for Goat Farming in Pakistan

Goat breeding and keeping has been a popular practice in rural areas of Pakistan for many years. There are various types of goats suitable for farming in the country, each providing different advantages and benefits. Native breeds such as Beetal, Dera Din Panah, Kamori, and Khurasani have evolved to survive the climate of Pakistan and are well adapted to the natural environment. These breeds are known for their hardy nature, high fertility rate, short gestational period, good milk production potential and disease resistance. Additionally, goats can also be bred with other livestock due to their social nature. Jamunapari crossed, Khari crossed, Barbari crossed breeds are also available in Pakistan and are known for their meat production potential. In order to ensure successful goat farming operations in Pakistan it is important to take into consideration factors such as livestock inventory management, production systems and parameters, goat management practices and breeding strategies.

Breeds of Goats Suitable for Goat Farming in Pakistan

Goat farming is a common practice in rural areas in Pakistan. There are several breeds of goats suitable for goat farming in Pakistan. These include the Barbari, Chapper, Teddy, Pak Angora, Bilkaneri, Kaghani and Jamunapari crossed breeds.

Barbari goats are highly meat productive and can be easily kept with other livestock. Chapper goats are popular among farmers due to their hardy nature and rapid growth rate. Teddy breed of goats are known for their high fertility rate and milk production capacity. Pak Angora, Bilkaneri and Kaghani breeds of goats are known for their excellent quality wool production. Jamunapari crossed breed of goats have good body size and weight gain ability which make them suitable for commercial purposes.

All these breeds of goat require proper care and management to ensure good health and productivity. Farmers should provide adequate nutrition, clean housing facility and preventive health measures to guarantee the best results from their farms. Furthermore, proper breeding strategies should be implemented to ensure uniformity in quality traits among different generations of goats raised on the farm.

Feed and Fodder Requirements for Goats in Pakistan

Goat farming in Pakistan is a great opportunity for those looking to start an agricultural business. Goats are relatively easy to care for and require minimal feed and fodder requirements. Feeding goats in Pakistan typically consists of grazing, supplemented with basic ingredients such as barley, wheat, maize and cottonseed oilcake. Small and Medium Enterprises Development Authority (SMEDA) have estimated that the average number of goats per household is four; two does and two non-milking goats. It is suggested that a farm of 450 goats per annum should be started from the very first year at 100% capacity.

Goat manure is a valuable commodity as it can be used to fertilize crops or sold as fertilizer to other farmers. Goats can also clear fields by feeding on weeds, plants, and pasture, making them an ideal choice for those looking for efficient land management solutions. Special skills are not required to start a goat farming project in Pakistan; however, having knowledge about goat breeds and their food habits is recommended.

Overall, goat farming in Pakistan is an attractive business opportunity due to its low feed and fodder requirements. With the right resources and guidance, this venture can prove to be both profitable and rewarding.

Diseases and Treatment Preventions for Goats in Pakistan

Goat farming in Pakistan is a lucrative business and has the potential to provide employment opportunities, as well as an income source for many rural households. However, it is important to be aware of the diseases that can affect goats in this region, and to take measures to protect your animals from them. Some of the most common diseases affecting goats in Pakistan are Peste des petits ruminants (PPR), foot and mouth disease, contagious ecthyma, caprine arthritis encephalitis (CAE), and mastitis.

PPR is a highly contagious viral disease that affects small ruminants like goats and sheep. It is characterized by fever, coughing, diarrhea, dehydration and death. Vaccination against PPR should be done regularly in order to prevent outbreaks. Foot-and-mouth disease causes painful lesions on the feet and mouth of affected animals. Vaccination is also available for this disease but it must be done before any signs appear. Contagious ecthyma causes crusty scabs on the muzzle or lips of affected goats while CAE is a chronic condition that leads to joint pain and lameness in infected animals. Lastly, mastitis can occur due to bacterial infections or poor milking hygiene which can lead to milk production losses if not treated promptly with antibiotics or other medications prescribed by a veterinarian.

In order to minimize the risk of diseases affecting your livestock there are certain precautions you should take such as providing adequate shelter for your animals from extreme weather conditions; ensuring proper hygiene practices; isolating newly acquired animals before introducing them into existing herds; vaccinating against PPR regularly; seeking early diagnosis from a veterinarian when signs of illness appear; avoiding overcrowding; keeping records of animal health; practicing good nutrition

Marketing Strategies to Sell the Produce from a Goat Farm

Goat farming is a lucrative business and can provide a great source of income to the farmers. However, it is important to develop an effective marketing strategy in order to successfully sell the produce from your goat farm. Here are some strategies that you should consider when marketing your goat products:

1. Develop an Online Presence: Create an online presence for your farm by creating a website, joining social media platforms such as Facebook and Instagram, and optimizing your website for search engines. This will enable potential customers to easily find out about the products you offer and contact you for inquiries.

2. Establish Relationships with Local Retailers: Develop relationships with local retailers so that they can stock and sell your products in their stores. This will enable you to reach more customers and increase your sales volume.

3. Participate in Trade Shows: Participating in trade shows is also a great way to market your goat products as it will allow you to showcase them directly to potential customers who might be interested in buying them.

4. Utilize Word-of-Mouth Marketing: Word-of-mouth marketing is one of the most powerful forms of marketing and should not be overlooked when selling goat produce from your farm. Encourage happy customers to spread the word about their positive experience with your products so that others may also give them a try!

5. Use Traditional Advertising Methods: Don’t forget about traditional advertising methods such as radio ads, newspaper ads, flyers, etc., which can help increase awareness of the goat produce from your farm among potential customers who may not know about it otherwise!

By implementing these strategies, you will be able to effectively market and sell the produce from your


In conclusion, goat farming in Pakistan is a great opportunity for entrepreneurs to generate income and contribute to the country’s economy. It requires an initial investment for fixed and variable assets, but with proper planning and guidance, it can be a profitable venture. The Australian and Pakistan project teams are grateful to the University of New England for funding the research project which helped us gain insights into smallholder goats farmers in Punjab and Sindh, Pakistan. The Ministry of Industries & Production, the Small and Medium Enterprises Development Authority (SMEDA) as well as other government agencies should continue to provide support to farmers so that they can make goat farming in Pakistan more sustainable. With continued support from the government and other stakeholders, small farmers will be able to increase their productivity and profitability in this sector.

Cholistani Cow

Are you looking for an ideal cattle breed? Want to start a dairy farm, or just curious about the Cholistani cow? This blog post will provide you with an overview of this unique and popular breed, including its characteristics, history, and other important information. So grab a cup of coffee and let’s get started!

Introduction to Cholistani Cattle

Cholistani cattle are a zebu breed found in the Cholistan desert in Bahawalpur, Pakistan. These cattle are speckled red, brown or white in colour and are usually medium-sized with small horns and long ears. The hump of males is well developed while the dewlap is large in both males and females. Cholistani cattle are primarily used for dairy production, however they can also be used for meat production, traction and other agricultural purposes. They have good resistance to harsh climatic conditions as well as diseases such as foot and mouth disease due to their strong immune system.

These animals are hardy and can survive on low quality roughages which makes them suitable for dry land farming systems. They have high milk yield potential with average yields ranging from 3-5 kg per day with peak yields of up to 7 kg per day. The average lactation length of these cows ranges from 180-220 days with an interval of 4 weeks between successive calvings. The fat percentage of their milk ranges from 3-4% while their protein content is around 2%.

Cholistani cattle have great potential for future improvement through selective breeding programs as they have good adaptability and fertility traits along with higher heat tolerance than other popular breeds such as Holstein Friesians or Jersey Cattle. Thus, this breed could be a great addition to any farm looking to increase its productivity without compromising on animal welfare or quality standards.

Anatomy and Physiology

The anatomy and physiology of cattle’s reproductive system is a key aspect to consider when it comes to proper cattle management. The reproductive system consists of two ovaries, two oviducts, two uterine horns, and the vas deferens which are responsible for transporting sperm from the testes to the female reproductive tract. Research studies have shown that epididectomized bulls can still service cows during estrous cycles without depositing sperm in the female reproductive tract. In addition, biometric traits such as body measurements and production traits are important factors that need to be taken into account when studying Cholistani cows. This Zebu breed of cattle is native to Cholistan Desert area in Punjab India and Pakistan and is widely used in dairy production. Understanding the anatomy and physiology of cow’s reproductive systems can therefore aid in effective breeding strategies, improved livestock management practices, and increased milk production.

Characteristics of Cholistani Cows

The Cholistani cow is a large-sized, flabby animal with small horns and ears. This multi-purpose breed is used for both meat and milk production as well as for draught work. It is a Zebu or Bos indicus breed that is thermo-tolerant and tick-resistant, making it an excellent choice for hot climates. The Cholistani cow originates from the sandy desert area of Cholistan, particularly in Bahawalpur, Bahawalnagar and Rahim Yar Khan Districts.

The least squares means for milk yield, lactation length and dry period were 1029.68 plus minus 44.35 kg, 209.47 plus minus 11.14 days and 237.87 plus minus 20.98 days respectively according to preliminary data on Cholistani Cattle Physical Characteristics. Factor analysis with promax rotation revealed 4 factors which help to identify the characteristics of the Cholistani cow breed more accurately.

The total livestock population estimated in 2006 was 1209528, out of which 47% were cattle; making the Cholistani cow an important part of Pakistan’s agricultural economy even today!

Cholistani Cow Milk Yield

Cholistani Cows are a Zebu breed of cattle originating from the Cholistan Desert area of Punjab in Pakistan and India. They are primarily used in dairy production and have an average body weight of 450 to 500 kg in males and 350 to 400 kg in females. The Govt. Jugaitpir Farm, Bahawalpur, maintains Elite specimens with a milk yield of 15-18 L per day. Studies conducted by the University of Veterinary and Animal Sciences have found that the least squares means for milk yield, lactation length, dry period and fat percentage in milk are 1029.68 ± 44.35 kg, 209.47 ± 11.14 days, 237.87 ± 20.98 days and 4% respectively. Thus Cholistani cows provide an excellent source of dairy production due to their high quality milk yield with good fat content for human consumption as well as for other industrial uses such as cheese making or butter production.

Cholistani Cow Price in Pakistan

Cholistani cows are an indigenous, heat-tolerant breed of cattle from India. They are commonly reared by nomads in Pakistan and have become popular for their hardy nature and adaptability to the local climate. The price of Cholistani cows in Pakistan varies depending on factors such as age, quality, color, and size. Generally speaking, prices range from PKR 85,000 for a Black Cholistani Bachra to around PKR 175,000 for a Cholistani Frisian Cross cow. These animals are perfect for anyone looking to purchase a hardy cow that can survive the hot Pakistani summers!

Cholistani Cow Milk Production

Cholistani cows are a Zebu breed of cattle originating from the Cholistan Desert in Pakistan and India. They are primarily used for dairy production and are known for their high milk yields. On average, a Cholistani cow can produce between 15-18 liters of milk per day and up to 2200 kg of milk over the course of its lactation period. The average body weight for these cows is between 450-500 kg for males and 350-400 kg for females. Male calves from this breed make great sources of quality beef.

Cholistani Cow Weight

Cholistani cows are a Zebu breed of cattle found in the Cholistan desert in Bahawalpur, Pakistan. They are usually speckled red, brown or white and are known for their large size among Pakistani cattle breeds. A study conducted to evaluate the performance of calves of Cholistani breed of cattle found that animals fed on fattening rations had a daily weight gain of 2.9 kg in 91 days. Elite specimens of Cholistani cows with the milk yield of 15-18 liters per day were maintained at the Govt. Livestock Farm, Jugaitpeer, Bahawalpur, Pakistan. Cholistani cows are widely used for dairy production and provide an important source of income for local farmers.

Uses for the Breed

Cholistani cattle are a Zebu breed of Punjab in Pakistan and India that are primarily used for dairy production. They are known for their thermo-tolerance and tick-resistance, which make them ideal for harsh climates. Cholistani cows have small horns, and data on 18 biometric traits is used in breeding programs to enhance their productivity.

Cholistani cattle are considered to be the ancestors of the Sahiwal, a type of Zebu cattle from India and Pakistan. They originate from the Cholistan Desert area, where they were first domesticated by ancient tribes who used them for dairy production and other livestock purposes. The total estimated livestock population in 2006 was 12,09528 cows, with 47% of those belonging to the Cholistani breed.

Today, these cows are still used as dairy animals and provide an important source of nutrition in rural areas across South Asia. Their milk is high quality and highly nutritious, making it popular among consumers who appreciate its taste and health benefits. In addition to dairy production, Cholistani cattle can also be used as draft animals or raised as beef cattle due to their hardy nature.

Cholistani Cow Sale in Pakistan

Are you looking for a Cholistani Cow to purchase in Pakistan? OLX Pakistan offers online local classified ads so you can find the perfect cow for your needs. From Black cholistani Bachra to Poure Cholistani cows, there is something to fit everyone’s budget. Prices range from PKR₨85,000.00 and up. You can also find Low cost cholistani cows at discounted Eid prices for Qurbani 2022 or buy directly from Bakra Mandi free Cholistani Cow janwar experimental station Jugaitpeer, Punjab province, Pakistan. The average of these traits indicated that Cholistani cows breed are of medium size with brown and white 0004 markings. So if you’re looking for a Cholistani Cow in Pakistan, look no further than OLX Pakistan!

Dairy Production

Dairy production is a big industry in many parts of the world, and Cholistani cows are an important part of it. Cholistani cows are a Zebu breed originating from the Cholistan Desert area and they are large-sized flabby animals with milk yields of 15-18 liters per day. These cows are mainly kept for milk production, and they can produce up to 2200 kg of milk as well as other dairy products. Data on 18 biometric traits such as lactation length, dry period, and fat content have been collected on 325 lactating Cholistani cows to determine their production capabilities. Elite specimens of this breed can produce up to 15 liters of milk per day, making them an ideal choice for dairy farmers looking for high-yielding cows. They also have short dry periods and long lactation lengths which help ensure consistent milk production over time. With their reliable performance, Cholistani cows make an excellent choice for any dairy operation looking for quality products and high yields.

Availability, Cost, Care, and Maintenance

Cholistani cows are a thermo-tolerant, tick-resistant Bos indicus breed of cattle that can be found in the Cholistan region of Pakistan. They are known for their hardiness and productivity and have been used in crossbreeding programs with other breeds such as Sahiwal.

Availability: Cholistani cows are available from various sources including local farmers markets, livestock farms, and classifieds websites such as OLX Pakistan.

Cost: The price of a Cholistani cow depends on its milk production, age, and health condition. Prices can range from Rs 10,000 to Rs 20,000 or more depending on these factors.

Care: Cholistani cows require proper care to maintain their health and productivity. This includes regular vaccinations, deworming treatments, parasite control measures like fly control and tick treatments, good nutrition with balanced feed rations based on the animal’s stage of life cycle (such as pregnancy or lactation), hoof trimming to prevent foot diseases or lameness problems due to uneven wear patterns on the feet caused by walking in sand or mud. Regular milking should also be done at least twice per day for optimal milk production.

Maintenance: Proper maintenance is essential for keeping your Cholistani cow healthy and productive for many years. This includes providing adequate housing facilities such as shade from the sun during summer months, access to clean water and nutritious feed all year round, regular hoof trimming to prevent foot diseases caused by uneven wear patterns due to walking in sand/mud etc., regular monitoring of body condition score (BCS) over time so that any changes can be noted immediately and appropriate action taken if necessary etc.

Advantages of Keeping a Cholistani Cow

Keeping a Cholistani Cow can be beneficial in many ways. This breed of cattle is known to be a thermo-tolerant and tick-resistant breed, which means they can withstand extreme temperatures and are not as susceptible to ticks. They are also multi-purpose: they can be used for both meat and milk production, as well as for draft work.

Cholistani cows have been bred over time to produce more with less feed, making them a more economical option than other breeds. Additionally, they have been found to maintain haematochemical parameters more or less at the same level when underfed post calving, meaning that their productivity will not suffer too much in such cases.

These cows have also been noted for having relatively good fertility rates and calving intervals; this is important for profitable dairy farming operations. Furthermore, due to their hardy nature and ability to thrive even in tough conditions, these cows require less upkeep than some other breeds of cattle.

In summary, keeping a Cholistani cow is a great choice if you’re looking for an economical yet reliable option that can produce high yields with minimal maintenance costs.


Cholistani cattle are a hardy breed of cattle that have been used for centuries in the Cholistan desert. They are thought to be the ancestors of the Sahiwal breed and have developed strong thermo-tolerance and tick-resistance. A recent study looked at 18 biometric traits from 325 lactating Cholistani cows aged 4-6 years, with results indicating that they could be used for fattening and provide socio-economic benefits to livestock farmers in Cholistan. The study also revealed that proper breeding programs and provision of appropriate feed could further improve the performance of these cattle. In conclusion, Cholistani cattle are an important part of Pakistan’s agricultural history, offering both economic and animal welfare benefits to those who raise them.

Cholistani Cow Characteristics

Are you looking for a cow that is both hardy and attractive? Do you want a breed that can adapt to different climates? If so, then the Cholistani Cow may be just what you need! This blog post will discuss the characteristics of the Cholistani Cow and why it may be an ideal choice for your needs.

Introduction to the Cholistani Cow

The Cholistani cow is an indigenous cattle breed native to the Cholistan desert in Pakistan. This hardy breed is large and flabby, with a distinctive hump on their backs. They are usually either white with brown or black spots, or vice versa. The Cholistani cow is a multi-purpose animal that can be used for both milk and meat production, as well as for draft power.

This hardworking breed has been an important source of livelihood for rural communities in the Cholistan region for centuries. In 2006, there were estimated to be 1209528 livestock animals in the area, with 47 percent of these being cattle – largely attributed to the popularity of the Cholistani breed. It is thought to be an ancestor of the Sahiwal breed and has been identified by factor analysis as being medium-sized and having good protein efficiencies when it comes to fattening calves.

Overall, the Cholistani cow is a resilient and reliable animal that has proven its worth over many generations in this arid region of Pakistan. Not only does it provide milk and meat products but also draft power that can be used for transport and cultivation purposes – making it an invaluable asset to any farming operation or rural village.

Physical Characteristics

Cholistani cattle are large-sized, flabby animals with small horns and ears. They are a multi-purpose breed, used for both meat and milk production as well as draught work. Of all livestock, Cholistani cattle have one of the highest shares in terms of milk and meat production. They are Zebu or Bos indicus and have thermo-tolerance as well as tick resistance. Preliminary data on some productive and reproductive traits of Cholistani cows show that their average milk yield is 1029.68 ± 44.35 kg per lactation period, with a lactation length of 209.47 ± 11.14 days and a dry period of 237.87 ± 20.98 days. Ultimately, Cholistani cattle offer great potential for both milk production and draught work, making them an excellent choice for farmers in the area!

Adaptability and Heat Tolerance

Cholistani cattle are known for their adaptability and heat tolerance, making them a popular choice for farmers in hot climates. These cows are ancestors of the Sahiwal, which is a thermo-tolerant and tick-resistant breed. Studies have shown that Cholistani service bulls maintain most of their haematochemical parameters even in extreme heat environments. Additionally, molecular evolutionary genetic analyses suggest that the divergent origin of dwarf cattle was adaptive in response to heat stress.

Performance traits of Sahiwal cattle have been studied extensively in hot climates and it has been found that they are more tolerant to heat than other breeds such as Achai. Crossbred cows also respond better to thermal stress due to extreme changes in temperature than UCT.

The adaptability and heat tolerance of Cholistani cows make them an ideal option for farmers looking to produce high quality milk or meat in hot climates. The government, veterinarians and researchers should continue providing support to these cows so they can reach their full potential.

Milk Production

The Cholistani is a Zebu breed of cattle primarily used in dairy production. Originating from the Cholistan Desert area, this resilient breed is thermo-tolerant, tick-resistant and multi-purpose. Elite specimens of the breed can produce up to 15-18 liters of milk per day on average. On average, a Cholistani cow can produce around 1,500 to 1,800 kilograms (3,300 to 4,000 pounds) of milk over a lactation period of 210 days. Data on 18 biometric traits of 325 lactating Cholistani cows have revealed an average milk yield of 1029.68 kg with a standard deviation 44.35 kg over the period 2005 to 2009. Not only are these cows used for milk production but they are also utilized as draft animals and for meat purposes.

Meat Quality

Cholistani cattle are known for their quality meat. This is due to their thermo-tolerant and tick-resistant nature, which makes them ideal for raising in hot climates. They also have large sized flabby bodies with a distinctive hump on the back that is larger than most other breeds. Studies have shown that male calves from this breed can be used as a good source of quality beef. The average of these traits indicated that Cholistani cows breed are of medium type and have reddish brown coats with white patches being the most common color pattern, along with black. All these characteristics make Cholistani cattle an ideal choice when it comes to producing high-quality meat.

Calving Ease and Fertility Rate

Calving ease and fertility rate are important traits to consider when selecting cattle. Cholistani cows, a breed originating in Pakistan, are known for their calving ease and fertility rate. The genetic analysis revealed that there was appreciable additive genetic variance in production traits of Cholistani cattle indicating substantial scope for improvement. Studies have shown calf sex had a significant influence on survival rates, with the mean birth weight for all calves being 19.13 ± 0.06Kg. In addition, factors such as scrotal circumference in males and age at first heat or first calving in females can impact calving ease and fertility rates. Research has also found that cows with a poorer milking temperament at the time of their first calving tend to have difficulty during this process compared to cows with higher milking temperaments. When considering reproductive traits of Dhofari cow breeds, the average values for age at maturity, age at first calving, gestation period and calving interval were 1112, 1390, 278 and 480 days respectively. While these values may be larger than other breeds of cattle, Cholistani cattle are still considered easy to calve due to their smaller size compared to other breeds.

Disease Resistance and Immunity Level

The Cholistani breed of cattle is renowned for its remarkable resistance to disease and heat, as well as its tolerance to ticks and other environmental factors. This breed is known for having high immunity levels and a strong resistance to infectious diseases, nutritional stress, heat stress, and climate change. Studies have found that the prevalence of disease in the Cholistani breed is significantly lower than other breeds, with 51.6% showing signs of resistance. The breed’s genetic makeup has been studied in order to identify genes associated with immune response and disease associations. Additionally, research has focused on the animal level body characteristics such as size, ears, tail length that may affect disease resistance. Nutritional management has also been found to play an important role in improving immune response as well as metabolic health in this breed of cattle. Overall, the Cholistani breed demonstrate remarkable tolerance to extreme weather conditions while being resistant to tick-borne diseases and providing high levels of immunity against common diseases.

Temperament and Behavior

Cholistani cows are a breed of Zebu or Bos indicus cattle found in the Cholistan desert in Bahawalpur, Pakistan. They are usually speckled red, brown, and white. This breed is known for its distinctive large hump on its back which is larger than that of other breeds like the Dhanni.

The temperaments and behaviors of this breed have been studied extensively by Elrabie et al., 2009 who observed that Cholistani cows have body sizes medium than Dhanni cows with pendulous ears, long tail similar to other Zebu breeds. Additionally, they also found that acclimating B. indicus × B. taurus or B. taurus heifers to human handling improved behavioral expression of temperament and hastened puberty attainment.

Some farmers mentioned that the “strong” temperament of this breed can be an advantage for survival, specifically to protect offspring from predators while others highlighted the average values for productive traits such as lactation length, lactation yield, calving interval and age at first calving etc (Elrabie et al., 2009). For dairy breeds, likeability would consider milk production, temperament and resistance to disease while in beef breeds it would include calving ease, birth weight and feed efficiency etc (By 1974).

Lifespan of Cholistani Cows

Cholistani cows are a unique breed that is known for its long lifespan, heat tolerance and tick-resistance. These hardy animals have been around since ancient times, with archaeological evidence suggesting their origin dates back to the Indus Valley civilization. The average lifespan of Cholistani cows ranges from 15-20 years depending on their diet and care. They are noted for producing high quality milk and are also renowned for being exceptionally productive in terms of longevity and productivity life. On average, Cholistani cows produce 2270kg of milk during a lactation period, while their body size and proportions reach maturity by two years of age. Moreover, factors such as the size of the hump on its back (which is larger than any other breed) make this particular cow breed distinct from others. All in all, with proper diet and care Cholistani cows can live up to 20 years or more!

Feed Requirements of the Cholistani Cow

Cholistani cows are a breed of cattle found in the Cholistan Desert area of Pakistan and India. They are Zebu or Bos indicus cattle, a species known for their hardiness and resistance to harsh conditions. The Cholistani is a multi-purpose breed, being used for both meat and milk production as well as draft work. Their typical milk yield is 15–18 litres per day. To ensure optimal performance of these animals, they must be provided with adequate nutrition and feeding resources, such as natural range lands or fattening rations. A study conducted on 325 lactating Cholistani cows revealed that 18 biometric traits can be used to explain their performance under different dietary regimes. In addition to this, there have been several initiatives by the Government of Pakistan to preserve this important dairy cattle breed at Jugaitpir Farm in Punjab province. Therefore, providing the right feed resources to Cholistani cows is essential for maintaining their health and productivity.

Uses for the Cholistani Cow

Cholistani cows are a breed of cattle found in the Punjab region of Pakistan and India. They are popular for their dairy production, as their milk is prized for its high quality. Cholistani cows are also known to be thermotolerant and resistant to tick infestations. Preliminary data suggests that Cholistani cows can produce an average of 1029.68kgs of milk in one lactation cycle, with a lactation length of 209.47 days and a dry period of 237.87 days. These traits make them ideal for dairy production, as they can withstand hot climates while still producing more milk than other breeds. Furthermore, genetic testing has revealed useful biological indicators which can be used to assess heat stress tolerance in Cholistani cattle, making them invaluable to farmers in hotter climates.

Cost of a Cholistani Cow

The cost of a Cholistani cow varies based on the breed, quality, and availability. Generally, Cholistani cows are a type of Zebu or Bos indicus cattle that is used mostly for dairy production. This breed originated from the Cholistan Desert area in Pakistan and India and is known for being thermo-tolerant and tick-resistant. High quality specimens can yield up to 18 liters of milk per day.

The average cost for a Cholistani cow depends on factors such as age, gender, size, health condition, and other traits that can be evaluated through factor analysis with promax rotation. In addition to this, the government of Pakistan has set up nucleus herds/flocks of Cholistani cattle and sheep in order to study their genetics for use in large scale breeding projects.

In general, the price range for a Cholistani cow starts at $200 and goes up depending on quality and availability. Prices may also vary depending on where you purchase them from as well as any additional fees that may apply. It is important to note that due to climate change effects such as heat stress on animals, it is important to consider other factors such as oxidative stress when evaluating the cost of these animals before making any purchases.

How to Care for a Cholistani Cow

Caring for a Cholistani cow is an important task if you want to maximize milk production, as well as ensure the health and happiness of your animal. Here are some tips on how to properly care for this breed:

1. Provide plenty of space and exercise – Cholistani cows are very active animals that need plenty of space to roam, graze, and exercise. Make sure your animal has enough land to move around freely in order to keep them healthy and productive.

2. Give plenty of fresh food and water – Cholistani cows require a high-quality diet for optimal milk production and health. Feed your cow fresh grasses or hay, nutritious grains, legumes, minerals, vitamins and other feed supplements as needed. Make sure they always have access to clean water too!

3. Monitor their health regularly – Keep an eye on your cow’s health by routinely checking its temperature, weight, coat condition, eyesight etc., looking out for any signs of illness or injury. Seek veterinary help immediately if needed.

4. Take preventative measures against disease – Vaccinate your cow regularly against common illnesses such as Foot-and-Mouth Disease (FMD) or Bovine Viral Diarrhea (BVD). In addition to vaccinations, practice good hygiene and sanitation standards in the barns/pens where your animals live in order to reduce risk of disease transmission among them or even from other sources such as rodents or wild birds/insects outside the facility etc.,

5. Provide a comfortable shelter – Cholistani cows need shelter from extreme weather conditions such as heat or cold temperatures; rain; snow; wind etc., Ensure that

Breeding Options for the Cholistani Cow

Breeding options for the Cholistani cow are available to meet the needs of a wide variety of agricultural and livestock production operations. This multi-purpose breed is used for both meat and milk, as well as for draft animal purposes. Cholistanis are Zebu or Bos indicus cattle, typically of medium size. Factor analysis with promax rotation has identified four key traits that define the breed: small horns, good milk production, inhabiting the Cholistan desert area, and being descended from nomads. Elite specimens have been known to produce 15-18L of milk per day when maintained in proper conditions. Today, Cholistani cows make up approximately 47% of Pakistan’s total livestock population. Breeding options are available to help farmers create productive herds that can meet their individual needs and goals while maintaining the unique characteristics of this valuable breed.


The Cholistani cattle is an important dual-purpose breed originating from the Cholistan desert in Pakistan and India. It is a thermo-tolerant, tick-resistant breed with dairy potential and water tolerance. This breed has been found to have substantial scope for genetic improvement in production traits. Studies have revealed that the animals are of medium size, with large flabby bodies and good milk producing ability. Factor analysis revealed 4 factors which had significant contribution in determining their productivity. Thus, the Cholistani cattle are an important source of food security and economic development for local producers.