Beautiful Big Brown Cholistani Bull For Sale on Eid ul Azha 2021 2021.
Bull Features: Weight about 8 Mann (320 Kg) 2 Dantt
To contact please WhatsApp us on +923338919561
Beautiful Big Brown Cholistani Bull Picture Gallery
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Beautiful Big Brown Cholistani Bull For Sale on Eid ul Azha 2021 2021.
Bull Features: Weight about 8 Mann (320 Kg) 2 Dantt
To contact please WhatsApp us on +923338919561
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Beautiful Sahiwal Big Black Bull available for sale on Eid ul Azha 2021. Bull Features: Weight about 11 Mann (440 Kg) 2 Dantt To contact please WhatsApp us on +923338919561
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Are you looking for the perfect bull to add to your farm? Look no further than the black sahiwal bull in Pakistan. This majestic beast is known for its hardiness and high-yielding milk production, making it a great choice for both commercial and hobby farmers. Read on to learn more about this incredible animal!
The Sahiwal is a breed of zebu cattle native to Pakistan, and is known for its milking and beefing capabilities. It has since been exported to countries such as Africa, the Caribbean and India, and is now found in many other countries. Sahiwal cattle are regarded as one of the top dairy breeds in India and Pakistan due to their high milk production and excellent beef qualities. This robust breed symbolizes the best germplasm in India and Pakistan when it comes to dairy merits. The Black Sahiwal bull is an impressive animal, with a record breaking weight of 3406 lbs (1545 kg) owned by Stalcup Farms at Iowa State Fair. Mating with cows and heifers can be done through bull service or natural service, or with artificial insemination (AI). With proper care and management, this hardy breed can provide farmers with quality milk, beef or both.
The Black Sahiwal bull is a popular dual-purpose breed of cattle originating from the dry Punjab region along the India-Pakistan border. The Sahiwal cow breed is mainly found in Punjab and is recognizable by its brownish red colour with white patches on its body and short horns.
The history of Sahiwal cattle in Eastern Africa dates back to the early 1930s when breeding bulls were imported from India and Pakistan. Later, in the 1960s, Australia developed an Australian Friesian Sahiwal breed of dairy cattle with superior milk production qualities.
Today, the Sahiwal or “Montgomery” is largely bred in the Montgomery, Punjab region of Pakistan as it symbolizes some of the best germplasm for dairy merits. It is also known for its hardiness and adaptability to different climates and environments.
The Black Sahiwal is an important dairy cattle breed native to Pakistan. It is characterized by its black and white short haired coat, short horns and distinctive eyes that appear lampblack on the eye rim. Their bodies are typically of reddish dun colour although there are many animals with pale red; a dark brownish colour is common around the hump.
The Black Sahiwal breed is known for its milking ability, beefing qualities and easy adaptability to adverse climatic conditions. They have a hardy constitution which makes them resistant to diseases and parasites. The cows have an excellent lactation curve with high milk production even during the dry season.
They are also renowned for their docile temperament, making them ideal animals for use in commercial or smallholder farming operations. Australian Friesian Sahiwal is an Australian breed of this cattle developed in the 1960s by the Queensland Department of Agriculture and Fisheries.
The Black Sahiwal bull is an impressive animal that can weigh up to 11 Mann (440 Kg) on Eidul Azha 2021 celebrations with 2 Dantt To features in Pakistan, making them ideal for commercial purposes such as dairy production or beef production.
The Black Sahiwal Bull is an important dairy cattle breed of Pakistan, known for its heat-tolerance and resistance to parasites. They are also highly productive, with an average milk yield of 2270kg per month. The milk they produce is noted for its high fat content and amino acids, which can help fight obesity, joint pain and other diseases. To keep the Black Sahiwal Bull in optimal health and nutrition, it is recommended to provide them with minerals, vitamins, protein and energy from sources such as maize, barley, jowar, bajra gram and wheat. It is also important to regularly monitor their dewlap size (preferably 25 centimetres) as well as routinely vaccinating them against Black Quarter. With proper care and nutrition from a young age onwards the Black Sahiwal Bull can remain healthy into adulthood.
The Black Sahiwal is a breed of dairy cattle from Pakistan. It is known for its milking and beefing qualities, and has been exported to Africa, the Caribbean, India, and Kenya. Breeding is done through artificial insemination with semen from a select bull transferred into a cow’s reproductive system via the vagina using special equipment.
In Pakistan, India, and Kenya pure-bred Sahiwal cattle are bred for their milking ability. The F1 cows (native cows × HF bulls) produced 1329–2375 kg milk per lactation. Research has shown that the Sahiwal breed symbolizes the best germplasm in India and Pakistan as far as dairy merits are concerned.
Inbreeding affects many performance traits of Sahiwal Cattle such as production traits like milk yield and fat percentages. Studies have shown that outbred bulls have resulted in higher milk yields than inbred ones. This suggests that genetic diversity should be maintained when breeding the Black Sahiwal to get the best performance results possible.
Black Sahiwal bulls are an incredibly useful breed of cattle for both dairy and beef production. This breed is native to Pakistan, but has been exported to other countries such as Africa, the Caribbean, and India. Sahiwal bulls offer a range of advantages over other breeds due to their heat-tolerance and resistance to parasites. One of the main benefits that they provide is their high milk production potential with low butter fat. Additionally, they can be mounted more than once which increases the chances of conception.
The horn shape in Sahiwal bulls is preferred in the center and they are known for being easy to handle. This makes them ideal for breeding purposes as well as dairy farming operations. The semen quality of these animals is also considered to be fresh and good quality. Conservation efforts have been put into place in order to maintain this important dairy cattle breed from Pakistan.
Overall, Black Sahiwal bulls are an excellent choice for those looking for a reliable animal that offers great milk production potential along with parasite resistance and heat tolerance qualities. Their semen quality is also considered superior which makes them highly desirable by farmers who need strong calves from their cows.
Raising a black Sahiwal bull comes with a few potential disadvantages. As they are not suitable for breeding purposes, these bulls are usually castrated soon after birth. This means that the animals cannot be used for breeding and so the owner will not be able to benefit from the offspring of their bull. Additionally, as these animals tend to be rather docile and lethargic, they are more suitable for slow work and do not have the same strength or speed of other breeds. Furthermore, Sahiwal cows produce a large amount of milk but this is sometimes not enough to make them financially viable to rear as dairy cattle. Finally, due to an increasing demand for Sahiwal bulls in Pakistan there has been difficulty in sourcing them from abroad which can lead to added costs and delays in production.
The Black Sahiwal bull is a breed of zebu cattle that is well known for its dairy and beefing qualities. It is native to Pakistan and India, but has been exported to other countries such as Africa, the Caribbean, and India.
When breeding Black Sahiwal cattle, mating can be done using bull service or natural service and AI (Artificial Insemination). Judging and Selection in Sahiwal Cattle should take into consideration the animal’s colouring – some white but many are pale red while dark brown and almost black colouring may also be present.
The ideal place for grazing these cows is a natural grassland where grasses such as Kikuyu grass are dominant. Proper grazing practices should involve rotating pastures so that the animals can have access to fresh vegetation throughout their lifetimes. Additionally, supplemental feed should be provided during the dry season or when pasture availability is low so that their nutritional needs are met.
Overall, providing proper nutrition through good grazing practices will ensure that your Black Sahiwal bulls remain healthy and productive members of your herd.
The Black Sahiwal is a breed of cattle native to Pakistan. It is one of the heaviest milking breeds of zebu cattle and is known for its well-developed udders. These cows are brownish-red in color with white patches on their bodies, and they have short horns that curl inward. They have an impressive milk production, with females producing 12-15 kg daily and up to 3000-4000 kg per year. The calves weigh approximately 22-28 kg when they are born.
Since the Sahiwal breed is mainly found in Punjab, it is important to consider their specific requirements when it comes to diet and nutrition. For optimal nutrient requirements, farmers should aim to provide a diet that consists mostly of grass from natural grasslands; this may include Kikuyu grass or other types of forage. Additionally, supplementation with minerals such as calcium, phosphorus, sodium chloride and magnesium should be provided on a regular basis throughout the year—at least twice a year (in February/September) and once annually in April—to ensure the cow’s health and milk productivity remain at their best.
Crossbreeding between native cows (Sahiwals) and Holstein Frisian bulls has been studied extensively in Pakistan; F1 cows produced 1329–2375 kg milk per lactation under heat stress conditions, showing significant improvement over purebred Sahiwal yields. With proper care and nutrition management practices in place, farmers can ensure their Black Sahiwal herds remain productive while providing high quality milk at an economical rate!
Keeping a Black Sahiwal Bull requires specific housing requirements. These cattle are known for their hardiness and fast-growing calves, so it is important to ensure that their environment meets their needs. Ideally, 2-3 acres of land should be allocated for 200 cows. The master plans should be designed with semi-transparent paper and black ink in order to provide the most favourable environment. Shelter is also essential as it protects the animals from extreme weather conditions. Sahiwal bulls were first introduced in Kenya from India and Pakistan in the 1960s and are usually reddish dun in colour. When selecting a Sahiwal Bull, it is important to look for good conformation and health, as these factors will determine its ability to produce high quality offspring.
The Black Sahiwal bull is a popular dairy breed in India and Pakistan, renowned for its hardiness and high milk production. Unfortunately, this breed is prone to a variety of diseases, such as tick-borne tropical diseases, Anaplasmosis and Piroplasmosis. Other common illnesses include bovine respiratory disease, mastitis and lameness. To keep your Black Sahiwal bull healthy, it’s important to practice good hygiene and provide regular veterinary care. Vaccinations are also essential for preventing certain diseases. If you suspect your bull has contracted an illness, contact a veterinarian immediately for diagnosis and treatment.
The Black Sahiwal is a breed of cattle originating in Pakistan. It is now an international breed found in many countries, and is considered one of the best dairy breeds due to its heat tolerance and high milk production. Veterinary care for a Black Sahiwal Bull should include routine preventative measures such as vaccinations, regular hoof trimming, parasite control, and nutrition management. In addition to these preventive measures, Sahiwals should also receive regular health checks from a qualified veterinarian to check for any underlying medical conditions. Breeds like the Sahiwal are prone to certain diseases such as foot rot, mastitis, external parasites, infectious bovine keratoconjunctivitis (IBK), and endometritis which can be treated quickly with proper veterinary care. Proper nutrition management is also essential for optimal health of this breed – they should be fed balanced diets that provide adequate energy and protein levels to ensure their health and productivity.
Handling and training a Sahiwal bull require patience, knowledge, and a gentle approach. This breed is docile and lethargic, but still needs to be trained in order to work efficiently. The best way to handle a Sahiwal bull is by teaching it commands such as “come”, “stop” or “no”.
The first step in training is to establish good communication between you and the bull so that you can understand each other. This involves getting the bull used to being handled, petted and spoken to with a calm voice. Reward based training works well with this breed as they are motivated by positive reinforcement.
When it comes to handling the Sahiwal bull for tasks such as milking or riding, it is important that you move slowly and calmly around the animal. Showing signs of aggression or fear will only cause the bull to become agitated or stressed out. If necessary, start off by leading the bull by hand rather than using ropes until it gets used to you and your commands.
It’s also important to keep in mind that this breed of cattle can be sensitive due to their heritage from India and Pakistan where they were historically bred for dairy production. As such, they need special care when it comes time for them work – make sure not push them too hard or subject them too much stress during training sessions.
Overall, there are many benefits of owning a Black Sahiwal Bull – one of which being its docile nature makes handling easier compared with other breeds of cattle. With proper care and training, this majestic beast can prove an invaluable asset on any farm!
Slaughtering a black Sahiwal bull is usually done for its beef qualities. The Sahiwal is a breed of zebu cow, originating from the Punjab region in Pakistan. This type of bull is known for its milking and beefing abilities, and has been exported to many different countries including Africa, the Caribbean, and India.
When it comes to slaughtering a black Sahiwal bull, the process begins with mating. This can be done through natural service or artificial insemination (AI). After mating, the bull should be judged according to its dairy characters which help produce more milk.
Once this process is complete, it’s time for slaughter. When slaughtering a black Sahiwal bull, special consideration should be taken into account regarding seasonality and age as well as the quality of ejaculate that was collected from the animal during breeding. The meat from these animals is highly regarded for its flavour and tenderness.
Finally, after proper inspection of the animal has been completed by qualified personnel, it can be slaughtered using humane methods such as stunning or bleeding out quickly with minimal pain inflicted on the animal before death occurs. After this step has been completed successfully and all safety protocols have been followed properly by trained individuals, then the meat can be consumed or sold accordingly.
Pure Black Sahiwal Wacha available for sale, you can purchase Pure Black Sahiwal Wacha at very reasonable rates in Pakistan. We are delivering cattle all over Pakistan. You can purchase this wacha for Eid ul Azha 2021. We purchase and sell cattle online all over Pakistan.
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For more detail, please WhatsApp us on: +923338919561
Wacha for sale in Pakistan
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Are you looking for an exotic breed of goat to add to your farm? The Makhi Cheeni goat is a rare and beautiful breed that is perfect for show, breeding, and meat production. In this blog post, we’ll tell you more about the Makhi Cheeni goat and where you can find them for sale.
Makhi Cheeni goats are a breed of goat native to Pakistan. They are known for their beautiful coats and hardy nature, and make great pets or productive farm animals. Makhi Cheeni goats are a dual-purpose breed, providing both meat and milk for consumption. They have unique markings and come in several colors including white, brown, black, and spotted. The Makhi Cheeni is also known for being an excellent show animal due to its strong conformation and resilience. These goats are highly adaptable to different climates and environments, making them suitable for both indoor and outdoor living arrangements. With proper care, they can live up to 15 years!
The Makhi Cheeni goat is a versatile and multipurpose breed of goat that originated in the Punjab region of Pakistan. These goats are known for their high milk yield and large body size, making them ideal animals for both dairy production and meat. They are also highly resistant to common diseases, making them an excellent choice for farmers looking to raise healthy livestock.
Makhi Cheeni goats were first introduced to Pakistan in the 1950s, and since then they have become a popular choice among farmers due to their high productivity levels. These goats are often crossed with other breeds such as Beetal or Nuqri to create even more productive animals. The Makhi Cheeni breed is renowned for its resistance to common diseases and parasites, which makes it an excellent choice for raising healthy livestock without the need for frequent veterinary visits or treatments.
The Makhi Cheeni goat has been featured in several national goat shows across Pakistan, including ones held at Faisalabad, Bahawalpur and Rahim Yar Khan. Purebred doe and buck from these shows have become highly sought after by farmers looking to improve their herds. Farmers often use the breeding strategy of controlling the heritability traits in order to produce higher yielding goats with better health characteristics.
Today, you can easily find Makhi Cheeni goats online through classified ads sites such as OLX Pakistan or buy directly from local farmers who specialize in this breed of goat. With its high milk yield levels, disease resistance and large body size, it is no wonder why this versatile breed has become so popular among Pakistani farmers!
The Makhi Cheeni goat is a beautiful and versatile goat breed that is native to Pakistan. This breed of goat is known for its hardy nature, large size and attractive coloring. The goats are usually black or brown with white markings and have long ears, making them look similar to the Jamnapari goat. They are intelligent and sociable animals, which makes them a great choice for those looking for a family pet or farm animal.
Makhi Cheeni goats are also prized for their milk production, as they produce large amounts of milk that can be used in many recipes. They have been bred to be disease resistant, so they can survive in harsh climates where other breeds may struggle to survive.
They have an average lifespan of 8-12 years and reach full maturity at 2-3 years old. Makhi Cheeni goats are generally larger than most other breeds of goats, with males reaching up to 125 cm (50 inches) tall at the shoulder. They weigh between 65-90 kg (145-200 lbs.).
When it comes to personality, Makhi Cheeni goats are friendly and easygoing animals that get along well with people as well as other animals on the farm or homestead. They love human companionship but also enjoy roaming around outside in small herds with their friends when given the opportunity. These goats make great pets due to their gentle nature and ease of caretaking—they require minimal grooming and do not require any special diets or supplements to stay healthy!
The Makhi Cheeni goat is a popular breed of goat in Pakistan. It is known for its hardiness, good health, and excellent milk production. To ensure the health and well-being of these goats, it is important to provide them with proper care and nutrition. Here are some guidelines for providing proper care for Makhi Cheeni goats:
1. Provide adequate housing: Goats need a safe environment that is free from predators and harsh weather conditions. Make sure to build a secure fence around the area where your goats will live, as well as provide them with shelter from heat or cold weather.
2. Feed quality feed: Goats need high-quality feed that contains all the essential minerals and vitamins they require to stay healthy. Make sure to provide your goats with fresh hay, grasses, legumes, grains, corn silage, etc., in order to keep them well-nourished and healthy.
3. Vaccinate regularly: Make sure to vaccinate your goats on a regular basis in order to protect them from various diseases and illnesses that can affect their health and productivity.
4. Practice good hygiene: Goats need clean living conditions in order to stay healthy and productive. Keep their living space clean by removing any waste or debris on a regular basis, as well as providing your goats with access to clean drinking water at all times.
5 .Exercise regularly: Goats are active animals and need exercise on a daily basis in order to stay healthy both physically and mentally. Provide enough space for your goats to roam around freely each day so they can get enough exercise for optimal health benefits .
Feeding a Makhi Cheeni goat is easy, as they are highly efficient grazers and browsers. For optimal health and productivity, it is important to provide them with a balanced diet that includes high-quality forage such as grasses and legumes, as well as concentrates such as grains, hay and concentrate mixes. The ideal diet should also include minerals and vitamins to ensure proper growth and development. It is important to provide fresh water access at all times. Additionally, providing shelter from the elements will help protect their delicate skin from sunburn or frostbite.
Breeding a Makhi Cheeni goat is an excellent choice for those looking to raise goats that are hardy, healthy and productive. The Makhi Cheeni goat is a hardy breed of Pakistani origin that has been selectively bred for its milk production and meat quality. This breed is known for its strong personality and can be quite friendly when handled correctly.
When breeding a Makhi Cheeni goat, it’s important to understand the breed’s characteristics and needs. This breed does best in climates with hot summers and mild winters, although they can also tolerate cold temperatures. It’s important to choose compatible breeding partners who have good conformation, as well as good milk production records. Goats should be tested for genetic diseases before breeding in order to ensure the health of the offspring.
In addition to selecting compatible breeding partners, it’s important to provide adequate nutrition during pregnancy and lactation periods. Goats should be fed a balanced diet of hay, grain or concentrate feed, vitamins and minerals, as well as fresh water on a daily basis. Regular de-worming treatments may also help prevent parasites from taking hold in the herd.
Finally, proper housing is essential when breeding Makhi Cheeni goats – they need access to plenty of space with sufficient shelter from extreme weather conditions. Make sure there are plenty of clean bedding materials available so your goats stay warm when necessary – straw or wood shavings work well for this purpose. With proper care and attention during the breeding process, you can look forward to raising healthy, productive goats for years to come!
Milking a Makhi Cheeni Goat is an important and rewarding activity that can be done either manually or with the help of modern machinery. The Makhi Cheeni goat, found mainly in Pakistan, is a hardy breed known for its high production of milk. Milking this type of goat requires knowledge of the do’s and don’ts for proper milking techniques.
First, check your goat for any signs of illness or injury before milking it. This can help to ensure that you are getting only healthy milk from your goat. Next, make sure to clean the udder area with warm water and soap before milking to avoid contamination. When the udder is ready, use gentle pressure when attaching the milker cup to ensure that all four teats are within the cup’s opening and squeeze each teat firmly but gently at least twice per session until all four teats have been emptied completely.
Be sure to give your Makhi Cheeni Goat plenty of food and water during its entire lactation period as well as a few days after they have stopped producing milk in order to keep them healthy and happy. Finally, always remember to store the milk safely in sealed containers away from direct sunlight or extreme temperatures which can cause spoilage or contamination. With proper care, you can enjoy delicious fresh milk from your Makhi Cheeni Goats for years to come!
Makhi Cheeni goats are a popular choice for those looking for a versatile, multipurpose farm animal. They are native to the Punjab in Pakistan and come in a variety of colors and sizes. While these goats can make excellent additions to any farm, there are both pros and cons associated with owning Makhi Cheeni goats that potential owners should consider before making their purchase.
Pros:
• Hardy – Makhi Cheeni goats are hardy animals, able to tolerate varying climates and survive under less-than-ideal conditions.
• Versatility – These goats can be used for meat production, dairy production, or even as guard animals against predators on your property.
• Size – Makhi Cheeni goats are smaller than some other breeds of goat, making them easier to manage both in terms of housing and feed costs.
Cons:
• Feed Requirements – Like all animals, Makhi Cheeni goats will require regular feedings throughout the day in order to stay healthy. This can be costly if you have multiple animals or if you live in an area where feed prices are high.
• Milking Ability – While some breeds of goat produce more milk than others, most Makhi Cheenis produce only small amounts. This means that dairy farmers may have difficulty relying solely on this breed for milk production.
• Health Issues – As with any animal species, the health of the individual animal will play a major role in its long-term success as part of your farm operation. Some common health issues that affect this breed include foot rot, mastitis (inflammation of the udder), and parasites like worms or lice.
Are you looking for quality Makhi Cheeni Goats for sale? You’re in luck, because there are a variety of options available to you. OLX Pakistan offers online classified ads for Makhi Cheeni Goats, where you can find the best goats in the country. Additionally, Pure Makha Cheena Goat Breeders offer excellent goats that are perfect for breeding purposes. If you’re looking to buy a goat for Qurbani 2020, then Beautiful Makhi Cheeni and Rajan Puri goats are available at very reasonable prices. Finally, Zakaria Goat Farm Bahawalnagar has quality Beetal Makhi Cheeni Path female goats that can be delivered all over Pakistan. So don’t wait any longer; find the perfect Makhi Cheeni Goat today!
When looking to purchase a Makhi Cheeni Goat, it is important to consider several factors. These include the breed of goat, the age and size of the animal, its health and quality, as well as any special requirements for its care and handling.
When it comes to breed, there are four main breeds of Makhi Cheeni Goats: Faisalabadi, Beetal, Jamnapari and Thalli. Each breed has unique characteristics such as body shape and size, ear size and teat size. It is important to understand these characteristics in order to choose a goat that best fits your needs.
The age and size of the animal should also be taken into account when buying a Makhi Cheeni Goat. Generally speaking, younger goats tend to be more active while older goats may not be as active or playful. Likewise, smaller goats require less space than larger animals so if you have limited space you might consider purchasing a smaller animal rather than a larger one.
It is also important to assess the overall health of the animal before making a purchase. Look for signs such as healthy skin and coat condition, good body weight and strong hooves in order to ensure that the goat is healthy before taking it home with you.
Finally, special requirements for care should also be considered when buying a Makhi Cheeni Goat. This includes providing adequate nutrition through regular feeding schedules along with clean water at all times; access to shelter from extreme weather conditions such as heat or cold; regular exercise; proper hoof trimming; deworming on a regular basis; access to medical care if needed; vaccinations against common diseases; socialization with other livestock animals; protection against predators;
Determining the value of a Makli Cheenie goat can be a tricky process, as there are many factors that can influence the worth of any particular goat. A Makli Cheenie is an indigenous breed of goats found in Pakistan and India. These goats have a unique build and coloring scheme, making them sought after by breeders and farmers alike. To determine the value of a Makli Cheenie goat, one should consider its age, health, lineage, size, coloration, and other physical characteristics.
The age of the goat is important to consider when determining its worth; younger goats tend to be less valuable than adult ones due to their lack of experience in the herd and their yet-to-be realized productivity. Health is also a major factor in evaluating the worth of any animal; sick or injured animals will tend to be worth less than healthy ones. Lineage is important too; if a certain strain or line has been bred for desirable traits like milk production or meat quality then it will likely fetch higher prices.
Size also plays an important role in determining the price of any animal; larger goats are generally more valuable than smaller ones as they produce more milk or meat when slaughtered at maturity. Coloration is another factor that affects pricing; rarer colors tend to command higher prices while common colors may fetch lower amounts depending on how much in demand they are at that time. Other physical characteristics such as horn size or shape also play into pricing sometimes too depending on what traits buyers are looking for in their stock.
Overall it takes careful evaluation and knowledge about these animals to accurately determine the value of each individual Makli Cheenie goat being sold on the market today.
Are you looking for a Makhi Cheeni Goat for sale? If so, you’re in luck! OLX Pakistan offers online local classified ads for Makhi Cheeni Goats of all ages, sizes and gender. Whether you’re looking for a 4-teeth Bakra, an active Lamby kaan Achi Height goat or a pure Makhi Cheeni Bakri, there is something to suit everyone’s needs. Prices range from Rs 18,500 to Rs 43,000 depending on the breed and age of the goat. Delivery is available throughout Pakistan and with Qurbani 2020 on the horizon there are some beautiful Makhi Cheeni and Rajan Puri goats available at very reasonable prices. Kisanlink also offers online local classified ads for Livestock with prices starting from 32,500 Rs. So if you are looking to purchase a quality breed of goat then look no further than Makhi Cheeni Goats – they will provide your family with milk up to 10L per day and can grow up to 400 grams daily!
We have beautiful and healthy Makhi Cheeni Goat Bakra available for sale online at movashimandi.com. Available in different colors brow and white, black and white. Makhi Cheeni goats are available at a very reasonable price. Makhi Cheeni goat different size available we have two months Makhi Cheeni goats available, Six months Makhi Cheeni goats available, One-year Makhi Cheeni goats available. Makhi Cheeni goat breed is also available for sale.
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To make an Order online for Makhi Cheena goat in Pakistan please WhatsApp us at +923338919561